The exterior wall of the Queen Street Cooked Food Center is most conspicuous by the different colors of &quot;ABC&quot; and colorful food pictures, which at first glance are thought to be children&#39;s English learning institutions. Go upstairs to the cooked food center, although the stall is not big, but many dining tables in the dining area are ABC-proprietary, covered with red and white grid tablecloths, and green, white and red three-color menus.

ABC Kitchen

Recommended for a six-course vegetarian lunch ($1180), the price is already tea-packed, and chef Vicky cleverly combines fruits and vegetables with French cooking technology to take the vegetarian food completely to another level, admiring. Chinese and Western combination vegetarian menus, the variety of fruits and vegetables used is very large, fried potato horn with black truffle, French-style egg tart, smoked baby vegetables, fried mushrooms, nine-year-old sweet lily with bamboo shoots and Japanese bamboo shoots, white asparagus, tomato competition rot bamboo, Braised monkey head mushrooms and other ...... flavor and display have surprises.

Trip Gourmet Awards

Yakitori this store is very special: one, the label uses Japanese long charcoal fire; two, abandon Japanese chicken, bold use of Hong Kong chicken, called fresh, and use every part of chicken; three, decorate new industrial style, meal plate ordering all English, without half a point of Dongyang wind. Recommended for Inner Thigh, Thyroid, Gizzard and more.

The main tofu cuisine, tofu and other ingredients are combined into the stew, each dish is rich in taste levels.

To Ruiji must eat 3 kinds of signs: Xiduo, Egg Cow Chip/Bao and Taipa Milk Tea. Fried Xiduo is delicious, not so oily than usual Xiduo, the bread is very soft and cooked, and you like to eat more condensed milk than sugar glue, you can follow your own taste. Taste of taro milk tea, egg cow cured baking bottom, a piece of bread super hard, I knew that the test egg cow wrapped better.

Most of the people who come here to help are regular customers, and the clerk has a smile, the atmosphere is harmonious and very friendly. Maybe because the time is still early, the meal is not good, then change to eat doll noodles; pig stew meaty smoke and toughness, the noodles are a bit overdrenched; the milk tea has tea fragrance, but it is not fragrant enough, a little disappointed.

Hollywood Road is an antique street with not many restaurants. And the restaurant is mainly Western restaurants, and it took a long time to see this Hong Kong-style tea restaurant, Xingji coffee room. The boss is from Chaozhou, and he has been doing it for more than 50 years, and he is family-run. The signboard is Xiduoshi, and the outer layer is crispy and strong egg flavor.

皇后街熟食中心的外墙上，最显眼的是不同颜色的&ldquo;ABC&rdquo;，和五颜六色的美食图画，乍一看以为是儿童英语学习机构。上楼进到熟食中心，虽然档口不大，但用餐区很多张餐桌都是ABC专有，铺着红白格子的桌布，和绿白红三色的餐单。

在一个街区大排档的里面，做的是葡萄牙菜，和澳门看到的差不多，里面的烤猪肉可以，皮很脆，还有葡国鸡也可以，就是分量太少了点。

In a block food stall, Portuguese food is made, similar to what Macau saw. The roast pork inside can be, the skin is very crisp, and the Portuguese chicken can also be, that is, the weight is too small.

做的事葡萄牙菜，做出名了，所以生意很好，服务态度真心有点差，其实味道没有澳门做的好，开在一个市场里面，性价比其实不高的。

Doing Portuguese food, making a name, so the business is very good, the service attitude is really a bit poor, in fact, the taste is not as good as Macau, open in a market, the price is actually not high.

位于中环皇后街熟食市场的 ABC Kitchen 是主打意大利菜的餐厅，觉得与周围的环境格有点格不入，因此吸引了不少食客前来尝鲜。在街市这种嘈杂的环境之下，店家仍用心地为每张桌子铺上红白格子的桌布，桌上的调味罐里放的是现磨的黑胡椒，糖罐里的是一颗颗整齐的方糖，丝毫不马虎。招牌菜还是能一直吃到，传统的西班牙烤乳猪，整只烤好以后再切块上桌，配以红菜头和薯蓉，带点脂肪的猪皮酥脆，下面的肉质嫩滑，非常惹味，其他的菜式如烟熏鸭胸、香煎鹅肝、舒芙蕾、焦糖布丁等等，做法、搭配都极花心思，质素和卖相简直可与星级酒店媲美。大厨借ABC Kitchen 证明了吃西餐不一定要华丽的用餐环境，只要用心烹饪炮制食材，同样可以吸引客人。

ABC Kitchen , located in the cooked food market of Queen Street, Central, is a restaurant that focuses on Italian cuisine. It feels a bit out of place with the surrounding environment, so it attracts many diners to come and taste it. In the noisy environment of the market, the store still carefully spread the table cloth with red and white checkered sheets for each table, the seasoning pot on the table was freshly ground black pepper, and the sugar canister was a neat square sugar, which was not sloppy. The signature dish can still be eaten all the time. The traditional Spanish roast suckling pig is grilled and then cut into the table. It is accompanied by red vegetable head and potato dumplings. The pork skin with some fat is crispy. The meat below is tender and smooth, very flavorful. Other dishes such as smoked duck breast, fried foie gras, Shuflei, Caramel puddings, etc., practices and collocation are extremely thoughtful, and the quality and appearance are simply comparable to star hotels. The chef borrowed ABC Kitchen to prove that Western food does not have to be a gorgeous dining environment, as long as you cook and craft ingredients carefully, you can also attract guests.

好耐無食 ABC Kitchen, 今日心血來朝又心思思想去食!🤭 同之前一樣, lunch hour 食係最抵食!今日叫左3個午餐!🍴卡邦尼扁意粉好creamy, 好香, 有煙肉既少少咸香, 好正!🍴香草意大利飯感覺比較普通, 但香草味濃, 口感都唔錯!🍴煙三文魚賓尼迪每次都會 order, 味道少少酸, 半熟蛋既蛋黃好香, 份量唔多, 但都係必食!地址 : ABC Kitchen上環皇后街1號皇后街熟食市場7號舖評分 : 9/10#foodie

Good tolerance for no food ABC Kitchen, Today&#39;s heart is coming and thinking about eating! 🤭 As before , lunch hour The food is the most delicious! Today is called left 3 lunches! 🍴 Kabani flat spaghetti is good creamy, so fragrant, there is smoked meat with less salty fragrance, so positive! 🍴 Vanilla Italian rice feels more ordinary, but the vanilla is strong and the taste is not wrong! 🍴 Smoky salmon Binnidi will order every time, the taste is less sour, the half-cooked egg is both yolks and fragrant, the portion is not too much, but they are all must-eat! Address : ABC Kitchen No. 1 Queen Street, Sheung Wan, Queen Street Cooked Food Market No. 7 Rating : 9/10#foodie

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The Zhouji snacks in Xiying Panshui Street are also famous nearby. The main signature snacks are delicious. Recommend XO sauce fried rice noodles. The fried is good, only slightly too strong. There are a lot of flavor powder, but it is not spicy powder. This dish is most praised for adding a lot of Tang Yu and sprouts. The milk tea is not good. The tea has milk and sweetness, and there is no tea.

Recommended wonton fish, there are 5 wontons, the taste is too solid, too dry, no gravy, shrimp meat is not used to stew shrimp flavor, the recipe is the same as the old Guangzhou wonton noodles, no stew water noodles taste good. The soup base is to appreciate the place, the earth fish and pig bone soup is sweet and not salty, the white pepper taste is very slight, the soup has a lot of shrimp seed line when the soup is added to the bowl, good.

This store is near Hong Kong University, brought by local relatives. This store has been open for more than ten or twenty years. The store is very large and has set up many tables. There are basically seats at any time. The meals ordered by relatives are all eaten and feel delicious before. My classmates and I feel that there is no thunder and the experience is very good. After passing by, we will consider coming again. The shrimps are only taken after eating more than half of them. In fact, the amount is very large.

Torell&oacute; Brut Reserva $88 (Sparkling wine) Before enjoying the food, come to a pre-dinner wine. The store recommended this sparkling wine produced in 2017. The wine is clear and clear, and the bubble is meticulous. The entrance has a refreshing taste of green apples, lemons, citrus, etc. ～60-month Iberico Ham Platter $288 The store puts the dried Iberian black hair pig legs in the middle of the restaurant. (Also next to us), after placing the order, the clerk will immediately slice it and then present it. The color of the wine and the proportion of fat distribution are average. The entrance is salty and oily. The meat is nutty and delicious! The Real Tomato Bread $78 You will always see this one when you watch foreign food programs! The ingredients are simple: crisp sliced bread, salt, fresh tomato slices, garlic and olive oil! The practice is also very simple, first fresh tomato and raw garlic vigorously applied on crispy bread, then sprinkled with salt and olive oil to taste, the taste is completely free adjustment, these few movements can change the taste of tapas! Very interesting and highly interactive ～ Vi&ntilde;a Esmeralda $88 (White wine) It is perfect to change another wine to line up with warm tapas.～ It is still a recommended wine by the store. It is replaced with a liquor produced in 2021. It is rich in fruit, slightly sweet and fresh, and the aroma is full. It is very pleasant to drink. I like this very much! Ham croquettes $50/2 This is a freshly fried incense snack, soft in the outer and inner, potato musk slithery has a lot of ham slices, full of salty fragrance, small enough to be addictive but evil lights! Spanish beef mini burger, pickles &amp; chipotle mayo $158/2 Another tapas is a cute mini burger! Don&#39;t look less at this, small or carefully prepared, the bread is slightly baked, the beef burger is fragrant and rich in gravy, with homemade spicy mayonnaise and sour melon just neutralize the greasy feeling, the taste is quite in place! Cochinillo $280 Very big push signature dish: Spanish roast suckling pig! The selling attraction has been coveted and dripping. The outer skin is roasted to golden and crispy, and the aroma is flavourless; the subcutaneous layer is thin with a thin fat layer, and the meat is rich in meat. It is smooth and full of gravy. It is delicious! The accompanying small broccoli and other vegetables are roasted deliciously, and the two are really delicious to eat together. Come to tonight&#39;s main character: Spanish fried rice (Paella)! I suggest you order a double fight with us and eat one more taste! Seafood tastes are really super ingredients: lobster, big clams, salmon, shrimp and green mouth, all fresh and sweet, refreshing teeth; another one is the main character of Valencia chicken, adding rosemary, green beans and Hong Kong few places can eat Yazhi bamboo as a side dish, do not have another flavor! Traditional Paella because adding soup and other seasonings to slow cooking until the rice is cooked through the juice, the taste will be a little salty, but the two flavors will not be too salty but more of the ingredients. Add rice to make the grains clear and glossy, taste Al Dente, and socarrat (that is, the Spanish word for rice) can be eaten! No matter the level of taste and taste, the portion is large enough for2-3 people. It is best to share it together. The dinner is at the end. The clerk will recommend a cup of after-dinner wine to help digestion after eating dessert. This is a tradition in Spain and European countries. There are 3 flavors of after-dinner wine. We chose coffee (Orujo De Caf&eacute;) and mixed vanilla flavor (Orujo De Hierbas). Compared with the first two wines, no matter the taste and alcohol concentration, it is a bit strong. It is an alcoholic beverage made from distilled wine. The sweetness is high. The taste of coffee and vanilla is prominent. If it is not too good to drink friends (just like us), it may be a little hard to eat the last food: Basque cheesecake with mixed berry snow bar, cheese taste is strong, the mouth should be solid and delicious, but lack the flow state of the middle part, It&#39;s a bit reluctant to see it as a Basque cheesecake! With the frozen sour and sweet mixedberry snow bar, the berry fragrance neutralizes the greasy feeling of the cheesecake, and the refreshingness is high ～

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