Shake Shack, this is a very popular chain in Hong Kong. The environment is relatively simple, but bright and clean. Their French fries are also a must, and the fried is particularly crispy.

SHAKE SHACK

Recommend Shengji&#39;s wonton noodles. It&#39;s a delisting. Wonton and fish noodles are normal products and taste very good. Instead of fried two, I feel that I can&#39;t talk about crisps. The fried ghosts feel that they are not crispy after eating them.

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Although there are also Internet celebrity restaurants in Shanghai, I still feel that this one in Hong Kong is more exquisite and tastes more authentic. Overall, the snacks are delicious, the service is also very good, and the things are very exquisite. Especially the favorite is the powder sausage. Very crispy!

Japanese fruit has always been popular with Hong Kong people, from strawberries to watermelon, peach to the crystal pears common in the Mid-Autumn Festival recently, almost all year round, I have seen Japanese fruit traces, so even if it is expensive, I don&#39;t worry about the guests. In the Sakurata Japanese restaurant in Shatian Royal Park Hotel, the main character changed to a fragrant oyster, and launched a fragrant oyster tea in the afternoon, which also fascinated friends who like Japanese fruit.

The four major Chinese books heard a lot, but it was so creative to turn the story into a beautiful table. The Yuting Chinese Food Hall in Shatian Royal Park Hotel is based on Wu Chengen&#39;s travel history as the theme, and the travel history of the west is produced. The story is entered into the story, and the taste is taken into the story of the travel history. The visual effect is first-class and delicious.

Recommended The Full Italian Italian breakfast. Including Parma Ham/Italian meatballs/Mushrooms/Eggs/Tomatoes/Rocket dishes ﻿ Italian version Italian breakfast. In addition to the common mushrooms/Eggs/Tomatoes, it must be indispensable to Italian meatballs. Buried Parma Ham salty fragrance is heavier. ﻿ can be eaten with Flatbread.

Thai food, but more innovative than traditional Thai food. Mixed with Western elements such as cheese, sandwiches, ham, Italian bacon, with bright lights, soft music, a little surprise.

Shake Shack，这是Hong Kong非常popular的一家连锁性质的hamburger bar，环境比较简约，但是明亮干净。他们家的薯条也是一绝呀，炸的特别酥脆的呢。

Shake Shack 开了不少分店，中年时分去吃午饭，来这里只能选择汉堡包。两个人点了两款汉堡包，但吃下去分别不大，牛肉缺少肉汁，较为惊喜的是薯条，加上芝士和烟肉，味道可口。

Shake Shack opened a lot of branches, went to lunch in middle age, and only chose hamburgers. Two people ordered two hamburgers, but they didn&#39;t eat much. The beef lacked gravy. The more pleasant surprise was the French fries, plus cheese and bacon, which tasted delicious.

佢既burger曾經係好紅😅要排成個幾中先到佢既售價一d都吾平一個包加薯條再加野飲就已經差不多要$100所以其實以快餐角度尼睇其實真係好貴至於味道方面我又吾覺得有乜太特別值得要咁貴對於我尼講試一次就夠

The burger used to be tied to the red 😅 to be arranged into a few first. The price is one d. I flatten a bag with chips and wild drinks. It is almost $100. So in fact, it is really expensive at the fast food angle. As for the taste, I think there are too special. It is worth it. I&#39;m just gonna have to try it once.

如果你是个汉堡控，香港有各种特色的汉堡连锁店：来自日本的Mos Burger、来自加拿大的Triple O，单是来自美国的就有Five Guys、和Shake Shack。在香港Shack Shack吃过多家：IFC的分店可坐在室外看无边海景，但香港的天气既热又晒；时代广场的分店，如果你网上点餐，前台自取可赠冰激凌一份，如果点两个汉堡，只要分成两单，就可免费获两份冰激凌；圆方的分店靠近溜冰场，大快朵颐之余，不妨把自己扔进冰面之上狂欢一番；海港城的分店，则可选个靠窗的座位，在室内空调中安静地看海。又来到新城市广场的Shake Shack。和其他分店一样，前台说英文，付款完毕会问你名字（但其实不需要叫名字，凭着传呼器就可对号入座，不会错拿别人的食品）。【美食攻略】详细地址：香港新界沙田正街新城市广场一期1楼153-154铺。交通攻略：地铁沙田站A出口，直走，下楼梯到一片美食云集之处，右转。营业时间：10:00-22:00。推荐菜品：我最喜欢的是Smoke Shack。其中的熏肉以全天然的苹果木熏制，辅以切碎的西班牙甘椒（cherry pepper），虽辣而风味十足，红色的辣椒色彩上犹有动感。此款为Shake Shack都有。外卖自取的汉堡装在方方正正的纸盒中，仪式感十足。餐厅环境：Shake Shack供应啤酒、红酒和各种饮料。如果你只是单纯地喝水，喝水的银子可以省下。前台常主动给你一次性纸杯，自己去店内的自动饮水机取水即可。如果没有给，开口要一个。人均消费：免茶位费、免服务费。所以，如果我喜欢Smoke Shack的single款，62元，最后的花费就是这么多。目前Shack Shack参与新城市广场&ldquo;买200减20&rdquo;的活动。Shake Shack自身的促销，则是晚6:00后，任点一款汉堡+一款薯条，赠送红莓生姜柠檬水。红红火火，无论色彩还是味道。

If you&rsquo;re a burger controller, Hong Kong has a variety of burger chains: Mos Burger from Japan, Triple O from Canada, and Five Guys from the United States alone, and Shake Shack. Eat too much in Shack Shack in Hong Kong: IFC branches can sit outside and watch the endless sea view, but the weather in Hong Kong is hot and sun-drenched; In the branch of Times Square, if you order online, the front desk can give you an ice cream. If you order two burgers, as long as you divide into two orders, you can get two ice cream for free. The round-square branch is close to the ice rink. At the Harbour City branch, you can choose a window seat and watch the sea quietly in the indoor air conditioning. Come to Shake Shack in New City Square. Like other branches, the front desk speaks English and will ask you your name after payment (but you don&#39;t need to be called by name, you can enter the seat with the pager, and you can&#39;t take other people&#39;s food by mistake). [Gourmet Guide] Detailed address: Shop 1, 1st Floor, New City Plaza, Shatin Main Street, New Territories, Hong Kong. Traffic strategy: Exit A of Sha Tin Station of the subway, go straight, go down the stairs to a food gathering place, turn right. Business hours: 10:00-22:00. Recommended dishes: My favorite is Smoke Shack. The bacon is smoked with all-natural apple wood, supplemented by chopped Spanish peppers (cherry pepper), although spicy and full of flavor, the red pepper color is still dynamic. This is Shake Shack. The takeaway self-taker burger is packed in a square carton, full of ritual. Restaurant environment: Shake Shack serves beer, red wine and various drinks. If you just drink water, you can save the silver for drinking water. The front desk often takes the initiative to give you disposable paper cups and go to the automatic water dispenser in the store to get water. If you don&#39;t give it, you need one. Per capita consumption: free tea, free service. So, if I like the single model of Smoke Shack, 62 yuan, the last cost is so much. At present, Shack Shack participates in the &quot;buy 200 minus 20&quot; activity in the new city square. Shake Shack&#39;s own promotion is after 6:00 pm, order a burger + a fries, and give cranberry ginger lemonade. Red and hot, no matter the color or taste.

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🍲 Ann&#39;s side stove at home The weather turned cold again, and the most suitable thing was to play the side stove at home. The family saw that the hot pot restaurant had takeaway hot pot soup dumplings and ingredients, so they bought ingredients in the restaurant once, so as not to buy them at the market. 🐮 In fact, the family is attracted by the hot pot soup bag of the cattle adults. There are 2 convenient soup bags in the store, namely &quot;Madam Niu&#39;s secret recipe spicy pot&quot; and &quot;Niu adult secret recipe braised beef bone pot&quot;. Just add 3000ml chicken soup or boiling water to the side stove! 🐮 Adult Niu&#39;s Secret Braised Bull Bone Pot Soup Bottom $68 This time I bought the &quot;Adult Niu&#39;s Secret Braised Bull Bone Pot&quot; for a try. The hot pot soup bag is advertised as suitable for 4-10 people. The reason is that the taste of the soup bag is very strong, aromatic, and full of fragrant beef bone. The soup base is fresh with rock sugar, and the taste is slightly sweet, just like the feeling of eating braised beef noodles. It is recommended to add flavor-sucking ingredients such as beehive tofu, branch bamboo and other side stove, or cook a noodle soup with hot pot soup, all taste first-class. 🔸 Small summary: Takeaway ingredients are really convenient to go home and play the square stove, but it is not necessary to crowd the market and people. The success and failure of a pot of side stove depends on the bottom of the soup. This time it really played a major role and sincerely recommended it to everyone. 👅 Taste: 4.8/5💰 CP value: 4.8/5🕴🏻 Service: 4.9/5 👀 Return rate: 4.8/5🍽 Restaurant: Niu adults Taiwan hot pot is full 🌐 Address: 2nd floor of Weihua Center, No.11-17 Shatian Main Street, No.9A-9B No.🐮 #cowing eat in Shatian #foodie #hkfoodie #hongkongfoodie #852food #852foodie #foodstagram # Camera food first #eat food #eat good west #shatian food

Pho Vietz, which focuses on Vietnamese cuisine, was founded in Singapore in 1988 and was named the &quot;Top 10 Best Southeast Asian Restaurants&quot; in 2016. In 2020, it landed in Sha Tin, Hong Kong, becoming the first overseas branch. Many signature snacks: fish cake, shrimp sauce chicken wings, etc.

The restaurant&#39;s name is &quot;August&quot;, which can be said to be very simple and easy to remember. Their gold-medal pigeons are the dishes that must be ordered by the top one, and fried fresh milk and barbecued roasted oysters are quite good.

This time I passed by and found a lot of new products. I especially like the rice packaging here. It is very user-friendly. Of course, the price is quite expensive. 300 grams cost 100 Hong Kong dollars. As for the value, it is not worth the price. Let&rsquo;s take a look.

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