Dalloyau is one of the oldest dessert shops in Paris. I have seen them in Pacific Place in Hong Kong and Central International Finance Center. This branch in Harbour City offers a takeaway self-pickup set menu: French sandwiches with coffee start at RMB 123.
The French dessert shop has a place next to the escalator on the 4th floor of Harbour City. It feels like you can rest. If you are tired from shopping, sit down and have a coffee and cake. The price of their home is not very expensive.
French brand dessert shops are very popular in Hong Kong. There are branches in Central and Tsim Sha Tsui commercial centers. They are high-end desserts and afternoon tea places. French black tea is delicious and strawberry cake is also delicious.
Absolutely beautiful setting inside the 1881 heritage building. They have inside and outside seating and the brunch on the outside terrace was amazing. It's on the second floor (don't confuse it with the restaurant on the 3rd floor.) We opted for the brunch menu which was amazing from start to finish, everything was so fresh and it was by the the best brunch for taste and value we had in Hong Kong, far better than our 5 star hotel and in a beautiful setting, great way to start the weekend and will be back for sure ⭐️
after exploring Hutton House & Heritage 1881 we were ready for lunch and this café is nicely located - outdoor dining out the front and a pleasant restaurant indoors with large windows overlooking the busy TST area. Menu on the expensive side for casual dining but we shared a pizza and chicken wings and both were delicious. Service good and it was a nice relaxed atmosphere.
Just having arrived in the city we did not want to venture far from our hotel so we popped into one of the nearest eateries we could find.The food was tasty but in our opinion expensive.The staff were kind but service rather slow considering it was quiet.Would we return??Possibly.
It is indeed a world-class dessert shop, although it feels like when I see the shop, ah! In order to find their home, it really was a lot of trouble, it turned out that this is it. However, every dessert that grows grass is full of happiness. Although it is said that the opera house cake, the melaleuca, the classic version is worth eating in the mouth! Although Laduree and PH's macarons are super famous, the D's are just as delicious! The cappuccino felt that it was not overflowing enough. It was a pity that I didn't order the sandwiches for the salty food. The bread in the store did not really taste good.
A three-hundred-year old French dessert shop, not only was it the first tea room in Paris but also had the aura of the French royal family. "Autumnafternoon tea set" (HK$536/2 persons) common ingredients in autumn and winter: black truffles, chocolate, chestnuts, hazelnuts and other themes. 4 types of savoury points and 7 types of desserts are made with exquisite shapes. The package includes coffee or tea! "Hazelnut Chocolate" chocolate has rich layers, and the taste is a bit like a thick version of Jinsha chocolate, and the taste of chocolate is more prominent. "Fresh Lobster Black Truffle Sandwich" is decorated with sliced cherry radish and cut into a beautiful rose. The small sandwich is filled with fresh lobster meat every bite!