Old-fashioned food companies, the foundation is as solid as ever, and the raw materials are excellent.

Trip Gourmet Awards 2023

Forum Restaurant Ah Yat Abalone

Under the Goose Neck Bridge, Xiji Fengtang fried crabs, and Caiji Spicy crabs are hot and lively. Xiji is a 54-year-old brand, and is launching a 54-year-old value package, and takeaways are 20% off. There are many stars hanging at the door who patronize this store.

Trip Gourmet Awards

Top 32 Local Restaurants

All ingredients are fresh and delivered from Korea, beautiful and exquisite, pleasing to the eye

Xiao Long Bao of Paradise Dynasty 8 color 8 tastes, very delicious, come here, you must eat xiaolongbao, and then he also has a way to eat, chase from the light color, the taste is the softest, go to the dark color, the taste is strong, the most spicy is red from Chayuan, spicy and hot

This store is similar to a tea restaurant. There are many restaurants on this street. I chose a local to go to a lot of shops. The taste will not be disappointed. If the dishes are cooked with shrimp sauce, it is better, and the mustard shrimp is delicious.

The car noodles are very delicious, and I ordered three ingredients and noodles. The beef soup with beef soup, the taste is a bit sweet and spicy, the noodles are gluten, the pig red is pig blood, very tender, the curry fish eggs are also delicious, the restaurant is small, basically all table, the service is by roar, only cash [flavor] stick [environment] traditional shop, generally, table [service] no service, But you can remember. The food is fast opposite the net red dessert shop, after yoy

Top 34 Light Bites

Gong Hetang, Hong Kong&#39;s oldest herbal tea shop, is the turtle paste. There are large copper stoves on the left and right of the store, and the turtles for medicinal purposes are &quot;climbed&quot; on the wall. Clear heat and detoxify, mellow and bitter. At present, the turtle paste is bought 8 for 1.

老牌的食品家，功底还是一如既往的扎实，原材料优👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍

盐焗鸡味香浓郁，皮爽肉滑，色泽微黄，皮脆肉嫩，骨肉鲜香，风味诱人～鸡肉的鲜美都被牢牢锁在里面。一口下去，浓香四溢的鸡汁伴随着腌料的咸香，一下子就在嘴里化开

The salted chicken is rich in flavor, the skin is smooth, the color is slightly yellow, the skin is crispy and tender, the bone is fresh, and the delicious flavor of the chicken is firmly locked in. After a mouthful, the strong chicken juice overflowing with the salty flavor of the marinade is suddenly opened in the mouth.

酒楼点心是香港的饮食特色，久不久就会去吃一餐，最近价格更实惠。除了平常必吃的虾饺烧卖，今天是了爆汁凤爪、椒盐豆腐及腐乳通菜，口味不错

Restaurant dim sum is a food feature of Hong Kong. I will go for a meal soon. Recently, the price is more affordable. In addition to the usual shrimp stew roast, today is a burst of juice, chicken feet, salt and pepper tofu and fermented bean curd, the taste is good.

阿一鲍鱼的教科书出品当然在线，糯玛瑙般。不过，这里的老式香港点心确实出乎我意料，咸水饺、腐竹卷、鲍鱼芋角酥、叉烧包&hellip;样样质感动人。大师姐帮忙研发的素肠粉击中很多老香港人的心，让肠粉本粉也精彩。咕噜肉的陈皮香气绵长，我大概几个月都会想念。洪姐姐讲到同为陈皮痴的容太，分享她的红酒搭配陈皮经，果然食家是惺惺相惜。

The textbooks of Ayi abalone are of course online, onyx-like. However, the old-fashioned Hong Kong snacks here are indeed beyond my expectation, salted water dumplings, rotten bamboo rolls, abalone taro horn dumplings, barbecued buns...every quality is touching. The vegetarian rice noodles developed by Master Sister helped hit the hearts of many old Hong Kong people, and made the rice noodles wonderful. The tangy skin of the muggy meat is long, and I will miss it for about a few months. Sister Hong talked about the same Chen Pi Chi&#39;s Rongtai, sharing her red wine with Chen Pi Sutra, and really the food family is a pity.

富临饭店阿一鲍鱼是香港人最喜欢的一道美食，每天游客络绎不绝。

Fulin Hotel Ayi abalone is a favorite food of Hong Kong people, and there is a constant flow of tourists every day.

搜词条阿一鲍鱼富临饭店（东峻店）阿一鲍鱼富临饭店（东峻店）是一家餐厅，位于广州市，营业时间11:00-22:30，适宜情侣约会、家庭聚会、商务宴请、朋友聚餐。餐馆名称阿一鲍鱼富临饭店(东峻店)地区广州市人均价格322营业时间11:00-22:30快速导航餐馆简介推荐菜地址餐馆类型粤菜适宜情侣约会、家庭聚会、商务宴请、朋友聚餐餐馆简介阿一鲍鱼酒家富临饭店是一家以吃粤菜为主的中餐厅。餐厅位于东风东路上的东峻广场内，在广东吃燕鲍翅算得上是顶级的餐厅了，鲍鱼是餐厅的主打，出品精致，分量足，性价比超高。交通便捷，停车格外方便，地理位置也是非常的优越。餐厅的装修非常精致，简单中不失高雅，每一样摆设都很有品位，耐人寻味。是重要人士请客吃饭的理想选择，绝佳场地。餐厅的招牌：阿一三色官燕盏，富临餐桌上不可缺少的美味，不得不提。选用红枣汁、杏仁汁、花旗参汁和一盏燕窝作为原材料，三者的完美结合，洁白、细嫩、软滑、美味可口。盛装器皿造型别致，悠然中平添了几许贵族气息。还有颇受食客喜爱的墨西哥鲍鱼角，味美形洁，彰显大菜风范。服务非常的周到，请客吃饭也很体面。

Search Words Ayi Abalone Fulin Hotel (Dongjun Branch) Ayi Abalone Fulin Hotel (Dongjun Branch) is a restaurant located in Guangzhou, business hours 11:00-22:30, suitable for couples dating, family gatherings, business banquets, friends dinners. Restaurant Name Ayi Abalone Fulin Hotel (Dongjun Branch) Area Guangzhou Per capita Price 322 Business Hours 11:00-22:30 Quick Navigation Restaurant Introduction Recommended Dishes Address Restaurant Type Cantonese cuisine Suitable for couples dating, family gatherings, business banquets, friends dinner Restaurant Introduction Ayi Abalone Restaurant Fulin Hotel It is a Chinese restaurant that mainly eats Cantonese cuisine. The restaurant is located in Dongjun Square on Dongfeng East Road. It is a top-notch restaurant in Guangdong. Abalone is the main restaurant in the restaurant. The abalone is the main restaurant. The products are exquisite, the weight is sufficient, and the price is super high. Convenient transportation, extra convenient parking, and very good location. The decoration of the restaurant is very exquisite, simple and elegant, and every furnishing is tasteful and intriguing. It is an ideal choice for important people to invite guests to eat, an excellent venue. The restaurant&#39;s signature: Ayi three-color official Yanzhan, rich table on the indispensable delicious, have to mention. Choose red date juice, almond juice, Citi ginseng juice and a bird&#39;s nest as raw materials, the three perfect combination, white, tender, soft and delicious. The utensils are unique in shape, and a few noble atmospheres are added in a leisurely manner. There are also Mexican abalone horns that are popular with diners, which are beautiful and clean, highlighting the style of the big dishes. The service is very thoughtful and the guests are very decent.

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Although Trip.com&#39;s consumption on Divino Patio is defined as more than 300 yuan per capita, there are also discounts. For example, the semi-buffet from Monday to Friday is 178 yuan, salads are all you can eat, spaghetti is limited, there is a soup, and a small ice cream and coffee are presented.

Dragon Gown, owned by the Dragon Emperor Diet Group led by famous chef Huang Yongzhi. The slogan is &ldquo;Affordable Luxury&rdquo;. Opened in 2018, next to KFC. Golden hall, independent ward, sky garden, signature dishes are fish and rice, abalone aroma chicken, butter king fried Spanish crystal red shrimp.

Al dente, literally means &ldquo;harder food.&rdquo; The restaurant is Western-style casual, with plenty of seats outside, views of Victoria Harbour and sculptures in Golden Bauhinia Square.

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