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Wanted to try something local. This is where they go. Only open around lunch time. Was not real sure what I ordered but I did not go hungry. I had the Laulau. Steamed pork in a leaf. The leaf has a spinach flavor but milder. Prices were low for the area. Food was okay

The food is delicious, we highly recommend the plate D. It includes the ribs, pulled kalua pork, luau chicken, and the salmon. We loved the marinated ribs the are thinly sliced pieces of pork shoulder that are flavored with soy and slightly sweet. The kalua pork has a the flavor of the tara leaves and is very moist and delicious. The luau chicken is green!

I didn&#39;t find Japanese ramen, and there was no Chinese noodle shop, so Vietnamese beef noodles were especially delicious. The beef inside was good, and the chili sauce was very good. It was especially cool to eat in the pho.

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