MOOSE McGillycuddy's

Ordered an Australian steak, ancient rosemary spring chicken, signature curry prawns, black truffle pancake pizza, chicken breast salad, Italian ice cream, watermelon juice, black truffle mushroom soup, chicken rice. There are more dishes, two people eat it, it is indeed a little bit of food, mainly recommend two dishes black truffle pancake pizza and curry prawns, let&#39;s talk about this pizza first, a bit similar to the taste of blacksmith, but the upper cheese and materials feel much better than blacksmith. The taste is absolutely in line with the taste of Ningbo people. Give him the next dish curry shrimp. When I see the menu, I feel that it must be delicious. After serving, a strong curry fragrance plus the impact of open back prawns 🍤 combines green and red pepper. The entrance shrimp skin is very crispy. The shrimp meat is especially q bullet. Mainly sweet, I think I can eat two plates alone. I highly recommend that my brothers and sisters give me the recommendation index ★★★★★ Other dishes are quite satisfactory. There is no point to be picky. Maybe a chicken rice flower doesn&#39;t feel so crispy. The steak is very tender and the weight is particularly large.

Like one, the service is great, the waiter is very humorous, and very intimate, the environment is OK

I went to Hawaii for Thanksgiving in 15 years and came to this holiday resort for the second time. I still felt that this was a place that brought surprises. After the blood, I went to this famous teppanyaki restaurant. The environment was first-class, the service was in place, and the chefs would juggle and interact with us. Nice dining experience.

Bills Waikiki Australian restaurant. This chain restaurant is founded by Australian chef and food editor Bill Granger . He is enthusiastic about cooking family-flavored food with local ingredients. All dishes are fresh and delicious, making people feel relaxed and the style is also sunny. He founded his first restaurant in Sydney at the age of 24, and then opened chains in Tokyo, London, Waikiki, Hawaii, and Seoul. Bills Waikiki Australian restaurants have a lot of dinner options, we ordered pasta and shrimp burger packages, banana desserts and juices. This restaurant uses a lot of wooden structure decoration, the roof has a whole glass window, it feels fresh and sunny. The ingredients are fresh and the dishes taste good. The most important thing is that the service is very good and people feel very kind. Because it was a bit hard to see the English menu, we spent a lot of time ordering, and finally ordered shrimp burgers and pasta, banana desserts and juices. Shrimp meat burger has some Thai dishes. The shrimp meat in the middle of the burger is slightly spicy, and the spicy sauce is very delicious. In addition, it is equipped with refreshing radish slices and crispy crispy potato chips. The pasta is not Italian cheese, but a very refreshing taste. The vegetables inside are very fresh, but slightly crying, and the shrimp meat is tight and tastes good. The dessert is fried bananas, I like it very much, sweet and not greasy, and I feel happy after eating.

In a small road on the beach, quiet in the middle of noisy, this is very good, the French food is made, the ingredients are particular, the weight is relatively small, the style of French food. The snails inside are delicious and the seafood is great.

A good restaurant, a friend introduced it, no disappointment, the chicken taste is very soft and delicious, the sauce is really great, the service is OK, the people are not particularly large, so the dining environment is very comfortable, the overall satisfaction.

MOOSE McGillycuddy's

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