G Balik

Eating this red ant hot sauce at Mavi Balik feels like detonating a bomb in your mouth, and, like its plain-looking method of making, its spicy is full of primitive tribal ferocity.

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The decoration of the restaurant is really my love, and the service here is also very good. I came here alone. The waiter asked me if I was Chinese, and then gave me a special cup of coffee. It was really good.

Istanbul&#39;s famous seafood restaurant Park Fora, grilled salmon was actually very pleasant. Fresh and juicy. The fish was steamed, but it was actually a hot and sour taste of tomato soup. It&#39;s delicious, but I can&#39;t eat the taste of the fish itself, 500 per capita. ​

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