Interior design is looks like luxury but prices are lttle above average. Mostly mango souffle is very popular
2- 3 years ego it was a very good restaurant where you can choose from the menü as well as make your own menü from wide selection. We went there first week of Febrauary2014, to celebrate my mother's birthday. My mother wanted to go there because she loved the food. But what a disappointment. They have changed the cooks. We wanted to make our own menü..BUT frozen shrimps and meat(about one inch of ice covering each shrimp and thin pieces of meat.) Result was a tasteless, quite expensive meal! Such a shame!