Maixiangcun (caoqiaozhonglu)

Friends invited dinner, said to find an affordable place, I chose the town of Emei on the second floor of Letai. Every time there were a lot of people in the past, the waiters were always busy, no one ignored us, and I found a place to sit down. Although I felt that the service was slightly worse every time I went, But the price/performance ratio of the dishes is still very good. Emei Town belongs to Sichuan cuisine. There are many spicy dishes in it, there are fat cow hair blood, and there are special boiled fish. This time we picked a dessert similar to bread temptation, the taste is very good, the toast is cut into pieces, should be baked, drizzled with hot chocolate, the taste is superb, and the middle ribs are all bought by the root, super spicy, very suitable for wine.

Excellent Pullman Hotel Blue Chinese Restaurant, stay at the hotel lunch market to eat a snack. The snacks of the star hotel will not be bad, the choice is good.

Ok! Worth a try. Environment-Service-Taste is generally good, what can you expect in a small city?

Salt and pepper strips, good taste, delicious, good service attitude

Delicious cakes are also very fragrant, noodles are strong, very Q, recommended sauce, beef noodles, very fragrant, delicious

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Chunqiu Hotel

Jindu Hotel Danghu Street

Orange Crystal Pinghu Hotel

Pinghu Overseas Chinese Hotel

East Lake Scenic Area

Pinghu Mo's Manor

Lishutong Memorial Hall

Pinghu Museum

The taste is authentic and distinctive, the local taste of Pinghu, the price is not expensive, and the charge is very reasonable. Just in time for the Dragon Boat Festival, the store chose a yellow claw mixed yellow egg for each table of guests (five yellows for the Dragon Boat Festival), which was very thoughtful. The waiters are very enthusiastic about serving food. The location is very good, located on the edge of the East Lake in Nanhetou, the net red punch card point, will visit again next time.

Come to Pinghu to play, and have a lunch here before returning to Shanghai. Its location is good, just near the high-speed entrance. It is a manor-style farmhouse and the place is very big. There are also parent-child fun and local products to buy. The meal is in a hall. There are many partitions with green plants. Local characteristics such as sauce duck in the dishes are very delicious, and I also ate the fresh wisteria cauliflower. Unfortunately, I could only make scrambled eggs at that time, and it was too oily.

【Taste】【Environment】【Service】What&#39;s delicious?

Maixiangcun (caoqiaozhonglu)

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