The restaurant had 4 types of ramen on the day, salt, soy sauce and miso, as well as a vegetarian soup. -Shio Ramen: The salt ramen soup I ordered is so fresh. Add kelp, dried fish and other seafood to the chicken broth. It is seasoned with various salt and clam juice. It is really fresh! Especially after eating the heavier miso ramen, the salty soup is overflowing with sweetness. The noodles are made by our own machine, which is very strong. Although the char siu doesn't look very fat, it tastes tender and not woody. The soy sauce egg has moderate sweetness and saltiness, and it also has flow. This bowl of soup was drunk by the two. -Miso Ramen: I ordered the miso ramen and tasted the dandan noodles in one sip of the soup. The minced meat in the soup is a little bit hard, which slightly affects the taste. As far as personal preference is concerned, I generally prefer miso soup over salty soup, but this one is really the opposite, salty taste wins! Ah, a night of hot soup in winter is really satisfying! When the two went there early, they waited 10 minutes. After eating, I found that the team had grown up. The price is 310dkk for a bowl of ramen for two people per person, which is paid directly after ordering, which eliminates the need to wait for the waiter after finishing the bill.
Eating Japanese ramen is quite cheap. A bowl of noodles is more than 100 yuan. It is cheaper than eating western food. It is mainly hot noodles, which are worthy of your own stomach. The dumplings taste just the same. The pork ramen tastes the best.
What a cool place. Small menu, but everything is well thought out and delicious. The soup is yumm and the ingredients are innovative. We were surprised by the joy of ginger ale, please keep one on the menu :-). The food is coming soon, it's just a bit difficult to get a table (1.5 hours waiting time) but it may be because the place is too new.
The city of hygge ramen shops is undoubtedly the best city. We started with dumplings, then soy sauce ramen and vegetable ramen. The dumplings are juicy, love the ramen and soft-boiled eggs, they are super good, the Jiaosui are very tender, and the soup has a good balance of orange skin. Every dish arrives, the chef will tell you what's in it, and then explain to you how to eat it, but when we went there with 3 people and a loud music, to be honest, I couldn’t hear what he said, maybe I need to check my ears. Only one of my friends can hear his description. I personally think the soup is a bit salty, but I think it is better with the local one, because I found that the local has a stronger, salty taste. In the end, the ramen shop did not have tea, which was a bit disappointing, but they said it would be okay soon. In any case, we will go back to confirm and look forward to the next visit.
Went there with my friends because we received a lot of good reviews and I can now say that they are well deserved! Stylish, simple and easy location with key choices for main dishes and ramen bowls. We basically tried the entire menu, nothing out of place, everything feels great, surprising taste and pleasant eyes. excellent!