Diver's inn steak house and international cuisine. I personally think that the steaks in this restaurant are superb. I ordered it half-ripe, and it tasted just right.
There are Western food and Thai food. I ate several Thai foods, so I changed my taste and changed to steak. The steak tastes good. The steak is big, and it tastes great with mushroom sauce.
The wooden style cottages facing the street are decorated in vivid colors. The store is a fat European and American uncle who treats customers very humble and polite, and treats food seriously and religiously. The restaurant offers a variety of Western and some Thai dishes, as well as Chinese recipes with pictures. The table layout is very particular, even the condiments are exquisite. The most common and common fried chicken steak is the most amazing. It is burnt and crispy without any greasy feeling at all. It is so refreshing, dipped in a sweet and spicy sauce, a bite of sweet and sour crispy, tender and tender, with a fragrant taste; the appearance of pineapple fried rice It is made into a cute little duck, with a delicate fragrance, crystal clear rice and clear grains. It combines the fruity fragrance of pineapple, the fragrance of vegetables, the oily fragrance of nuts and moderate seasoning. The food is full of fragrance; the bacon cream pasta is rich in milk. , The noodles are not soft and rotten, and the mellowness of the soup is more full and delicious.
The menu includes Western food, Thai food, and Chinese food, but they are all slightly improved. The chef will ask the customer’s needs. This is very important. The steak is served with salad. It is good, not greasy, and the desserts are not bad. They are all relatively light. , I like it very much.
A highly rated steakhouse, but the steak is really small, and I also gave a small sausage. It tastes good, but unfortunately I can’t get enough to eat, so I ordered a lot, so it’s not cheap per person.