I have lunched here with my family and separately with my children several times over the months we spent in Kuala Lumpur. We were always impressed by the variety and number of side dishes that came with our meals. The staff were so friendly and attentive and always made sure we had more of what we enjoyed. Their bulgogi was so delicious that I ordered this at each visit. My children ordered the bulgogi or the jap chae, which was the best I had ever had; the black fungus was cooked to perfection. Another favourite of ours was kimchi soup. If you are looking for an authentic Korean dining experience, I highly recommend visiting KoRyo-Won at Starhill Gallery!

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The restaurant El cerdo specializes in Spanish and German dishes, 100 to 200 mrb per person. The chef is German. cerdo means &quot;pig&quot; in Spanish, as the name implies, this restaurant focuses on &quot;pork cuisine&quot;. It is recommended to order his signature dishes, such as grilled pork shoulder steaker., the first time I ate pork chops, I ate a more tender feeling than steak. It is worth a try.

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The night market net red shop, the grilled fish inside tastes very good, the devil fish is made, the cream shrimp inside is also delicious for you, the hollow cabbage here puts a little pepper, the taste is also OK.

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This coffee shop is very good, the coffee tastes great, the cheesecake inside is also delicious, the coffee is generally made, the pull flower is scattered after a sip, but the coffee beans are still relatively strong.

Hainan chicken rice in Kuala Lumpur is much cheaper than Singapore. The stew chicken is very good. The chicken wings are delicious. The chicken legs are a bit too raw. The bean sprouts are very thick, but Malaysia is delicious.

Huang Yahua snack shop on Arrow Street, Kuala Lumpur, is a well-known restaurant that has been open for a long time, but I have not eaten it when I came to Kuala Lumpur before. This time I saw it late at night on Arrow Street and ate at the door. The carbon roast chicken wings are said to be the earliest famous Internet celebrity in its family, and the taste is OK. Other dishes are also very delicious, sitting at the door late at night blowing the wind, drinking cold beer, slowing down the pace, which is one of the reasons I love Southeast Asia. But later, I met with the big brother Xixin in Kuala Lumpur. He told me that this store was too expensive for the local Chinese. Many people said that it was &quot;the store bullying customers&quot;. But in fact, my crazy brother and I felt that the price was still cheap compared to the domestic.

Jw Marriott&#39;s buffet is not too rich, the fruit inside is good, the seafood variety is relatively small, only some sashimi, it may also be the reason for my noon, the food is really good.

My family have been to KoRyo-Won for nearly 20 years when they had their restaurant at Jln S. Ismail. My favorites are the Special Bulgalbi and the seaweed soup. The soup can be shared as it&#39;s quite a lot and comes with rice. There are slight differences with the KLCC branch, such as the dip sauce for the Bulgalbi and the variety of side toppings. The cooker used are also a mix of electric and charcoal. The owner and staffs are helpful and you may choose to add or remove your side toppings based on your preference. Overall, it has been a delicious meal for the whole family.

Good quality food and a nice atmosphere in an exclusive mall with live music. The service was amazing. An food experience!

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