Edomaesengoku

Kumamoto&#39;s famous horse meat restaurant, the store is next to a secluded small street, the facade on the second floor is very quiet and elegant, the female reception is very kind, ask if there is an appointment to arrange a vacancy, luckily there is no appointment but wait for a small private room. The narrow and long seat of the store is compact, the private room is small but clean and comfortable, and the dishes are sashimi, sushi, stone roast, boiled goods, rice, juice and so on. I ordered the season の ~1800 ~ (limited 10 servings per day), rice with pickled side dishes and miso soup, rice with rich colors, roast horse meat, horse meat sashimi, horse meat shredded, mixed with egg skin vegetables, crystal clear rice is very delicious. Shisha コース Package 3600: First, a delicate vegetable salad, with an intentional spiral noodles, and a sour and sweet sauce is very refreshing. Horse meat sashimi has three kinds of thin, half fat, full fat (about the reference tuna naked, middle abdomen, big abdomen), the meat is very fresh, delicate and tender, a little tough, with a little horse meat unique aroma. Horse meat barbecue also has three, and also with some vegetables. The meat is tender or tender or fat or tough, and the taste is rich and delicious. The cooking is made of yam, and the soup is delicious. The stained radish slices and leeks are also quite refreshing. The strawberry dessert tastes very strong and delicious. The rice is full and fragrant. The drink is apple juice. Super recommended specialty restaurants, dishes, service, and environment are particularly good.

Kumamoto City, which was badly damaged in last year&#39;s earthquake, is opposite the hotel, but it is not expected. Workers numbered and restored the ancient wall bricks one by one, and it is expected to be completed in 2019. Kumamoto is a medium-sized city, bustling but not noisy, very comfortable. When you are tired, go to Swiss to eat dessert and see the cute maid waiter. Kumamoto&#39;s special Taipingyan in Honglan Pavilion is a bowl of exquisite cabbage vermicelli soup, don&#39;t taste it. ​

The royal meals here are exquisite, each one like a craft.

The dishes are great, attention to detail, and each dish is a beautiful artwork.

Edomaesengoku

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