This muffin itself is made with eggs from our own ranch. It tastes rich in egg, sweet with a salty taste. Why are desserts salty? This is because the restaurant added salt to neutralize the sweetness in order to keep the muffins from being too sweet. In addition, the muffins are blessed with seasonal strawberries, so it tastes sweet and not bad. This kind of dessert is even better with a cup of black coffee.