Maggie Ami is said to be the name of Cangyang Gyatso's lover. In recent years, many branches have been opened, such as Beijing and Kunming. Maggie Ami of Lhasa is at the southeast corner of Barkhor Street. Because he is turning around on the Jokhang Temple, Tibetan compatriots who turn clockwise on Barkhor Street will naturally walk to its yellow shop. Lhasa Maji Ami is divided into three floors. The most detailed decoration is the third floor, while the second floor is a little dark and unattractive. The interior of the store is decorated in Tibetan style, with bright yellow tones. The details of tables, chairs, teapots, books, etc. all show a slightly mysterious exotic atmosphere, especially when the sun shines in in the afternoon, Maggie Ami is filled with a faint warm taste . The entire store is small, and there are only three or four places suitable for sightseeing by the windows. There are not many dishes in Lhasa Maji Ami, potato lamb, grilled mushrooms, rainbow salad, sweet milk tea, etc., are all recommended online celebrities. However, I think the taste of Lhasa dishes is average, a bit sweet and spicy, with high calories and sweetness, which may be more suitable for the taste of Tibetans. Tips: 1. There are many customers in Lhasa Maji Ami. If you want to find a good location, you probably need to go at three or four o'clock, have a cup of afternoon tea, sit lazily, and enjoy the sun and admire Barkhor Street. 2. Be sure to go to the third floor. 3. The main purpose here is to check in for a mood. The cost of eating is not high. Don't report too high expectations.
Maggie Ami has also been translated as the unborn mother, that is, the lover who did not give birth to me. This sentence was said by Cangyang Gyatso. On the high mountain, the face of the moon rises, Maggie Ami ,,,
Maji Ami, located in Barkhor Street, is said to be the place where Cangyang Gyatso meets lovers. It is also the place where you must check in every time you bring new friends over. For Tibetan cuisine, which is a lopsided cuisine, don't care about the taste.
I just went in because of its fame, it was really expensive, I ordered yogurt porridge and zomaghes, the taste was ok, but I didn't like it, it was too dry. I ate a few bites and left, just came in to pose for a picture.
The rain is drizzle out the window. The room is quiet. There is no car. There is no hustle and bustle. A cup of sweet tea. A Tibetan song. Sweet. Light. So good ... Cangyang Jiacuo built for his lover. And named it. I think how deep love is. How much love is. How long will I miss it? With her name. She lives in his heart. From now on. Silently. Love. Silence. Joy. People have such a person who loves themselves in their life. I don't worry about not contacting for a few days. I don't worry about to endure sleepy chat until late at night ... because I don't worry about the past today. There is no tomorrow at night. So happy. You really love or don't love me. I am here. Inculcate all the feelings into a home at any time ... and the world can only go and leave with moving and envy ....
The yellow building where the bar "Magia Mi" is located in Lhasa is said to be where Cangyang Jiacuo met Magia Mi, who wrote the famous "On the Peak of the East", "On the high mountain of the East, a bright moon rises, The face of the unmarried bridegroom, which is always present in my eyes, is "Magiami" in Tibetan. Magia Ami is a very artistic bar with artwork, its walls covered with paintings, photography, handicrafts, bookshelves with original books by Kafka, Eliot and others.