Visited after seeing the good reviews on this site and so pleased we did. Staff are super efficient and extremely helpful when choosing your food and drink. The quality of the steak we ate was 1st class and very good value with salad and vegetables ordered as sides. We also were advised to try the Nutella tiramisu which was divine and shall return again before we leave this beautiful resort. May be worth booking or arrive early if you don't want to queue.
We ate here twice during four days in Jesolo. Service was efficient and friendly. The first night we just had pizzas but there was no attitude about us not going for the more expensive options we kept seeing other people tucking into. Which was why we went back the second night for a few more courses. The waitress from our first visit made a point of coming over and thanking us for coming back. Pizzas were good. The Parma ham and melon was enormous and very tasty. Fresh sea bream was filleted expertly at our table and the Venetian liver was also great. The place has a nice atmosphere, lively without being too loud, and on the terrace at the front it's great for watching the world go by. Go there.
We had magaretta pizza & lasagne, for me the latter was too cheesy with vey little minced meat. Nothing like the itallian resturants in the UK, the pizza was thin based, very cheesy with very little tomatoes base. The waiter was really nice & explained the difference in the cheesy lasagne. I would return to this restaurant as the staff were really friendly, but will try something different.