A Naxi specialty restaurant highly recommended by locals in the ancient city of Lijiang, the store is not big, near Dashiqiao Wanzi Bridge. At that time, the four of us ate together, ordering Naxi barbecue, wild mushrooms, chicken in soy sauce, old milk potato, and small farm pork. The total was less than 130, which is 30 per capita. The key is that it tastes good, especially the old milk potato and Naxi barbecue~
The address is in Wangjiazhuang Alley. The owner is a native of Yunnan. They cook some local Yunnan homemade dishes. The taste is very authentic and the price is very affordable. When you are busy, you need to wait for the location
If you don’t want to eat too spicy flavor, you will naturally choose a small restaurant like Tiantianxian. There are not so many heavy ingredients to add. Naturally, the food itself is delicious. Maybe we don’t believe in fate, so what.
A friend in Lijiang took us to try this shop. The store is not big, but the popularity is very enough, friends said the chefs here are Naxi aunt, food can be said to be very authentic local dishes. Come at 8 o'clock in the evening, the store is full of friends, it is said that you need to queue when you come early. The environment in the store is average, the price of the dishes is super affordable, and the price in the ancient city is too touching. They ordered their Naxi grilled fish, which is lighter than the Sichuan grilled fish. The old milk potato has not changed to fry potato chips, Yunnan potatoes are very delicious, every must order. Tea mushrooms are his specialty, fry very similar, it is worth trying. Naxi roast, a large slice, the pork should be first fried and then fried, sprinkle pepper, very fragrant. His chicken soup was a dozen dollars, but it was also a surprise when coming up. Almost no meat. A local restaurant with a good price ratio, recommended.
This small restaurant in the alley, there are many people to eat, you need to queue for late, the dishes are very good, not particularly spicy, the main thing is the price is cheap, specialty dishes small scrambled beef, grilled fish. .
It's really delicious, it's good, I like it.
Every day is delicious, of course, it's good to eat.
The soy sauce chicken here. Wild matsutake, watery flowers. Fried ham with bark. Stewed mushrooms in chicken broth. All are good and worth coming. Beer is also very cheap. Together, 5 of us ordered 5 dishes and drank 6 bottles of beer.
Local specialties restaurant, affordable, good quality and low price. Although the restaurant environment is not so perfect, it is also a good restaurant. As a local, I will basically receive it at their home, praise!