L'Atelier

High score on TripAdvisor, we ordered maincourse tagliatelle seafood and my partner risotto schrimps and clams. Normally risotto needs chefs attention, unfortunatelly the Risotto was not at all &lsquo;al dente&rsquo; it was over cooked sticky too and a lot of Cream/ cheese in it, this last part is of course chefs choice. The Schrimps had still the Intestinal tube in it. So, both orders taste good. Schrimps &ldquo;not clean&rdquo;, risotto bad over cooked! The texture of Clamps could be purchased of better quality. Altough taste was good.

Very good French food and wine.  Service was very good - welcoming, friendly and non-intrusive,  Good value.  Would go back again.

The restaurant is in a lively area near the cathedral. Opt for a seat outside to watch the crowds. We arrived early (7:15) and got out orders in before the crowd arrived. Food was excellent- portions were generous but not over the top. Flavour, freshness and quality of food was excellent. Service friendly and fast even though the gentleman was working mostly on his own. Highly impressive!

We were looking for a restaurant open Monday in Pentec&ocirc;te and we were not disappointed .

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