王家剔尖馆

The first restaurant in the local review is mainly Jin cuisine and Shanxi cuisine. Although the location is not very easy to find, because they are not along the road, but it should be said that its price is quite high, the taste is also quite delicious, so we have come to Shanxi many times. We said that this dish should be very affordable and cost-effective. I highly recommend them a few signature dishes. Including their signature fish, leeks by the stew, soft yellow rice, bowls, and Shanxi&#39;s over-oil meat are very good.

The store is near the famous scenic spot &quot;Wangjia Courtyard&quot; in Jinzhong, the first food street, very easy to find. The store is large and well decorated. There was a waiter who greeted me warmly when I entered the door, and the kitchen was very fast. The small stew is quite full, and the tofu tastes good. The most surprising is the seabuckthorn egg flower soup, which can be used as a dessert after dinner, sour and sweet, a big bowl, two people drink to the wall to go out.

Good service, a lot of people, the room was fully booked when I went, breakfast was OK, there were not many types, but it was no problem to eat, the hotel scenery was good, next to the Wangjia Courtyard, no courtyard can come and experience it, hot springs can also

Beijing is called bone removal meat here is called culling point, this part of the meat is generally very tasteful, most with crisp bones, especially suitable for drinking, are big stick bones removed,.

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Chong Ning Castle Hotel

JI Hotel (Jinzhong Lingshi East Station)

Hongyuan International Hotel

Guyuexuan Inn

Wang Family Courtyard

Mianshan Scenic Area

Yunfeng Temple

Chongning Fort Resort

王家剔尖馆

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