Farm

The latest discovery of Lisbon&#39;s O Talho, the new steakhouse, tastes great raw beef is rolled up with seaweed and eaten directly as sushi, of course, we also like to eat with bread, beef burger is avocado bean sauce and mustard together, the taste is fresh and not greasy... The steak is very fresh, There is no fat meat, and the sauce in the porcelain beef bottle is also very light, which can completely set off the fresh beef. There is also the roasted baby chicken, the salad is also quite fresh, a little lemon flavor, wow, each dish has its own unique temperament.

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This is a high-end western restaurant in Lisbon. The western food here is exquisite and delicious. Every dish is like a beautiful artwork. Unfortunately, the portion is too small, and it can only be used as a snack for us Chinese. In short, it is a enjoyment, but it does not matter.

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Bacalhau is a Portuguese national dish. It is said that there are 365 practices that can be eaten every day for the year. For the first time, I have been exposed to traditional Portuguese cuisine and tasted about four or five kinds. I am very happy to be able to go with my good friends at the famous salmon restaurant.

Service was excellent, menu had a great choice and the food ordered was all delicious.  I liked the space and I will definitely be returning.

The place is nice and the decoration and ambiance is very cozy and calm. The food was very good. I took Vitello Tonnato, and later pasta all&#39;Amatriciana. It was very good, very &quot;trattoria&quot; style. My wife had pasta with shrimps. We were pleasantly surprise with the pasta cooked &quot;al dente&quot;, which is a rare find if the restaurant is not necessarily owned or managed by Italians. The dessert was also a nice surprise with a pear mouse, very nice an different, I don&#39;t know if it was the best dessert ever, however, it is pleasant to have the chance something different to the typical &quot;panna cotta&quot; or &quot;tiramisu&quot; that although delicious are the typical desserts that you find in every single Italian restaurant. We will come back.

It is a very small restaurant, so you may be disturbed by some badly-behaved children...But, most important, the food is excellent, very tasty and fresh! I really loved the Chief&acute;s choice!It&acute;s not cheap, but I guess that&acute;s the price you have to pay for quality!The staff is very correct.

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