The seafood restaurant is a huge line of spectacle every day, only when it opens at noon there is no queue because the Portuguese have not woken up (laughs). The only thing that must be eaten here is their signature seafood dishes, both freshness and cooking skills, with super-high standards.
Cervejaria Ramiro The restaurant is a very good restaurant in Lisbon, especially the steak package that he made is fresh and delicious. [Flavor] is very good [environment] is good [service] is very good
one of my all time favourite seafood restaurants, the kind of restaurant that is so good and become the reason for revisiting the city.
People who have eaten this store basically want to do it again! The only downside is that the queue is long, and many times it is lined up at the next intersection. However, you can drink beer while waiting for the seating area and wait for the food. Very enjoyable too
Lisbon really eats the sea, the seafood is awesome! This is Cervejaria Ramiro, which is overfired locally. We went early, the first batch did not queue ... bread crab meat fat, and the food in the mouth is real sweet!! The crab meat is so big, eating and eating will be involuntary happy ... is the crab yellow is a bit salty .... tiger shrimp is bigger than the palm, sea salt butter flavor. Both can hang the sweet seafood, but also can desalinate the sea smell! But as simple as I like butter bread most, it is crisp when I cry, butter melts on it and fragrance reaches the forehead. I will send a man a hammer to knock on the crab, the crab shell flies around ... Don't wear expensive clothes to ...