Caffe Nero

Went for an early dinner before going to see a show at Sadlers Wells. We were very well looked after by Claudia. We tried the peach gin spritzer for ap&eacute;ro on her recommendation and it was lovely and refreshing. For dinner my friend had fish and chips and I had the sea bream with a glass of Pinot Grigio. The fish was great and the wine went well with it. I tasted a couple of chips, they were very thick cut and a bit dry/floury so not many were consumed (which says a lot as we both love chips!!!) For pudding we had the apple crumble and ice cream - lovely and hot with a nice crunchy cinnamony crumble and vanilla ice cream. All in all it was a nice experience. Glad we were sat in the back area of the pub as the front was very noisy and busy - with the good weather folks were understandably gathered outside to enjoy an after work/Friday drink.

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