Musso & Frank Grill

Yesterday went to Musso & Frank Grill, the oldest restaurant in Hollywood, 94 years of history, the interior decoration has not changed, the waiters are all old-fashioned waiter uniforms, super friendly, taste good, just on Hollywood Avenue. Recommended

This restaurant is mainly in a very good environment, in addition to the nearby is a relatively moderate price hotel, taste and the general American Western food is not too different, mainly the price is acceptable.

It's already more than 1 o'clock to LA. Lunch inadvertently visited the legendary Musso&Frank Grill... Cai Lan, which opened in 1919 and has been recommended in "The Restaurant to Go in Life". It is also a place frequented by Monroe, Chaplin, and Marlon Brando. In short, the introduction is really bad. The waiters are all old gentlemen, blue oranges, and gray and white oil heads. Along with the menu, a book of dark red cowhide covers will be handed out, which proudly introduces the history of the restaurant. When I ordered, I asked "Did you read it?" I ....? 🤷🏿‍♂️? Speaking of the food, is it too big? ! The light salad is "giant", the service boss has heartily helped us install two dishes, each like a mountain ... plugged in for half a day, the sea level did not drop ... point of the naked eye, the steak has a thumb section so thick ～ the fire quickly wrapped the outer layer, cut the gravy out, A little too hot or soft ～ Especially the steak entrance will have a hint of fruit wood, and it will continue to the nose along with the taste bud? It feels a bit like LA's Quanjude ... cream ribbon is not bad, the entrance ～ soft ～ Final check plus tax and tip is 130 dollars, not expensive. However, it is not necessary to go out of the way to punch in ... Our hotel is next to Hollywood Star Avenue, and it will take ten minutes. If I let me call a car to eat, I will scold the Shanmen. ❤️

Authentic French bistro - delicious oysters and snails. Choices of oyster steak, although fried butter lemon oysters and spiny oysters are also delicious. The desserts were hesitant between the rum barbat and the chocolate dome, both were so tasty and hard to choose - I chose to go to the latter and did not disappoint! The staff was also very efficient and friendly and the wine list had some great ( unusual) options. Highly recommended!

Loved the food, the service, and the whole atmosphere. Ordered pasta dishes that were fabulous with the wine. I

Loved the food, the service, and the whole atmosphere. Ordered pasta dishes that were fabulous with the wine.