STERN Luzern

This shop is located in the old city, and you can find it by using the navigation system. A restaurant hidden in the hotel is small but warm. Although the taste is not as good as this number one restaurant, it is also delicious and the price is slightly lower. The desserts are distinctive and delicious. The delicious desserts impressed me the most.

This shop is located in the old city, and you can find it by using the navigation system. A restaurant hidden in the hotel is small but warm. Although the taste is not as good as this number one restaurant, it is also delicious and the price is slightly lower. The desserts are distinctive and delicious. The delicious desserts impressed me the most.

Seeing the guide came to this exquisite restaurant in Lucerne, it is said that reservations are often required to get a seat. Fortunately, we went the earliest and arranged a good location. The dishes are very exquisite and delicious, the store recommended us well, although it is a bit expensive, it is also a rare luxury

The location is in the city center. I can find it by relying on the map. The restaurant is semi-underground. It is a small place with only a few tables. Business is very good. The price is not cheap, and there are many tourists around, but the restaurant environment and service are nothing to say. If you are not used to eating it, ordering tonkatsu is the best choice. The taste is not bad. The pork is firm and tender and juicy. In contrast, his lamb chops are very ordinary, not as good as mashed potatoes. The highly respected appetizers depend on the specific order, and some tastes are really unacceptable. There are many unfamiliar ingredients, and every time I put it in my mouth, I need to do mental construction.

Lucerne is located in central Switzerland, where Lake Lucerne meets the Reuss River at its exit. Lucerne belongs to the German-speaking area of Switzerland. It is known as the most beautiful and ideal tourist city in Switzerland, and it is also the most popular Swiss resort for Swiss people. This restaurant is in Lucerne, a restaurant with local characteristics. The biggest specialty is fresh fish caught from Lake Lucerne. The method is to remove the bones in the middle of the fish and fry on both sides with sea salt. It is a bit like fish cakes. Foreigners love to eat fish but are afraid of thorns. The bones must be removed to avoid occurrence. Danger, you know. The appetizer is classic, and the chocolate ice cream is also very good. The restaurant has a good atmosphere. It is best to book in advance.