"Xiao World" domestic tour 📍 Yunnan If it is not the same hotel as this restaurant, I really won't find this place to eat for more than 30 years. Before the meal, I saw that there were more than a dozen waiters in the store, two or three floors up and down. It should be considered a small scale in this county. A la carte is still a common Ming stall in Yunnan. Go to the freezer to see what ingredients, and set a practice. Of course, you can also refer to the recommended dishes on the wall. Ordered a|sour soup balls^ not bad, the bowl is not big but the pile is slowly, home-cooked taste.|Scrambled eggs with wolfberry seedlings^The first time I ate, the leaves were quite tender and I was more rice. |Iron plate chicken waist^ There is no fishy smell in the imagination, the treatment should be very clean, the side dishes taste good, that is, the chicken waist seems to have a tendon part is a bit difficult to bite. Check out three dishes for less than 100 yuan, the price of the dishes in this place is quite affordable.