🇲🇴 Macau mi Qilin! ! ! Xinyifeng&#39;s beautiful sea view restaurant I only know that Xinyifeng&#39;s 11th floor &quot;Emperor Shadow Building&quot; can see this beautiful sea view here to eat, no matter which angle of the photo is full of filming rate~ Knock suitable for couples dating and girlfriend gathering der! Diyinglou has been awarded miqilin one 🌟 for 7 consecutive years. We have full confidence in the chef. This time we ordered snacks and a few dishes. The size is really satisfying. The taste is also very satisfactory. We chose a few exquisite snacks. Each product is so exquisite and high-end, I can&#39;t bear to eat it! ! [Sea Emperor Goldfish] Full of delicious, bite, full of seafood, with the taste of suede Q bullet, delicious unforgettable! 😋 [Phoenix Flower Bamboo Shrimp] Crispy outer skin, with fresh shrimp meat, crispy outer and tender, rich and delicate taste ～ [Crispy Seafood Intestine Powder] Intestine Powder is crispy but not hard, rich in seafood filling, taste Q bullet, is the favorite of this seafood lover! Other dishes are not inferior at all. I like the following: [Hometown flower glue dismantling fish stew] The fish stew is white and rich, and the freshly fragrant side dishes bring a rich layer of taste 👅 It will combine refreshing and delicious 😋 [Hot and sour hibiscus fried deep sea bass] The fried cod is spicy and tender, and the hot and sour soup is sour and sweet. [Pot roast sea cucumber abalone chicken grain rice] This bowl is really full of ingredients, the abalone and chicken grains visible to the naked eye, the rice aroma overflows ～ abalone hin pop-tooth chicken is tender and smooth, Zunxuan is delicious! The dessert part, not only the color of a lot of pamine, I feel that men, women and children will love the kind [Pumpkin Snow Pumpkin Zhuangyuan Tea] This cool weather eats this hot pumpkin Xue Xue, from the stomach to the heart is warm ～ Loved love [Emperor Yingmei Point Medium] Super fairy dessert 🍮, the small ice cream surrounded by fairy spirit with fruit , the sour and sweet one after another can&#39;t stop ～ hin has been included in my treasure restaurant list regardless of the production and environment! ! Register for the hotel &quot;Xinyi Fashion&quot; member, you can also enjoy dining discounts!

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Aurora is on the 10th floor of the Xinyifeng Restaurant Building. After entering the seat, you can see the West Bay Bridge, the tourist tower on the other side and the grape on the left. It is beautiful with the uncontrollable dusk sunset. In addition, whether it is the waiter&#39;s greeting, the quality of the food, it is pleasant. After the checkout, I also sent a golden macarons, delicious and beautiful. Beautiful experience, what to ask for.

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Explore the store|Sake at the hotel restaurant?? Dinner was held at night and my girlfriend and I participated in a Michelin-referred restaurant 520 special event: Tianzheng-Sake Banquet|Guodao Sake-Meal Tour. This event is jointly organized by Tianzheng and Japan&#39;s famous sake brand-Guodao; We booked in advance~ Show the new style membership card can also participate in this event at a discounted price of 1,988 MOP/person (non-members need 2,288 MOP/person), this event, with a variety of selected Tianzheng signature dishes paired with different sake, set off the special flavor of the island. -As soon as you step into the door, it is as if you are in Japan. It is very delicate and comfortable. ps: Take off your shoes before you go in~ The waiter&#39;s attitude is super good, one by one dishes and wine are introduced in detail, the perfect experience~-? ? Pure rice yin brewing Beinai: In fact, the number of times of drinking sake is very small, more is some inherent impression, but the first wine [mengmengda R] broke my understanding. A more balanced sweet taste? ? Through the taste buds, refreshing appetizer. Coupled with cold dishes? ? The fore dish, sweet shrimp with sea urchin, double fresh sweet hit my heart, is really just right. -? ? Guodao Yoshikawa Yamada Jin: I feel the gradual taste here, slightly increase the degree, slightly increase the thick feeling. The sour and sweet taste is more prominent, with sashimi, especially blue flag tuna and salmon, the smooth mouth feels the ultimate, like enjoying delicious in the glacier? ? Guodao special brewing: can be iced or hot drink, this time we drank hot, on a solid basis, a lot more fruit flavor? ? The taste is endless. Tempura salmon and flounder are so delicious, with this sake, no longer greasy. And the tail rhyme is a bit sweet. Very casual and enjoyable meal, ate for 2 hours, did not expect the time to pass so fast, the chef Mr. Noguchi Wuze, personally received us flattered, we did not have anyone who can speak Japanese, but Mr. Noguchi Wuze always smiles, every time you eat will say, please slow use, I also told us to take this and that, very careful guidance~ very humble and friendly~ Today is really a great experience. I have not been out of the country for a long time. I miss the days of traveling in Japan. In this restaurant, it is completely the feeling of taking me back to Japan~ I highly recommend all babies Come to this restaurant to experience the authentic Japanese Tempura restaurant.

Six cotton is a restaurant recommended by friends, we deliberately took a taxi to punch in. As soon as I entered the door, I saw a few tables of old people dining, looking like locals, and I was relieved a lot. Pig lung soup is good, soup head and pig lung are good. The pigeon was not found on the menu. The waiter helped us order it. The skin was not crisp, but the taste was not bad. The garlic steamed chicken feet are not bad, but it is not special. I have no impression of shrimp dumplings and a sausage, and I should have no success. Yangzhi Mannose is not very delicious. Two people ate 405, including 10 percent service fee. After eating back to the hotel, it was tragic. After waiting for a long time, I couldn&#39;t call the car. I walked to the door of the nearby hotel to find a taxi.

Very good very delicious, nightingale must eat restaurant, crab porridge beef noodles, worth eating, the consumption amount can be calculated as a medium and high price, this time it is eaten on the Macau Peninsula, there are many people just full

Huafeng Restaurant, 24 hours no snoring, is a late night canteen for Macau people, here specializes in Hong Kong-style steaming points, roasted roasted flavor, Cantonese hot fried, Cantonese-style dumplings, raw porridge, rice, noodles, and even a little Sichuan cuisine. The most famous is raw porridge and roasted rice. The raw porridge is very authentic. The rice is boiled thickly. It also adds chicken silk and ginger silk to fishy. The taste is very slippery. The roasted rice, the weight is very large, the price is cheap, and the taste is also very good~

The restaurant in the hotel is a high-end route, or it feels quite tall, fried shrimp and thousands of silk feel good, thousands of silk soup like chicken soup taste very delicious. The taste of sweet and sour rows is also sour and sweet.

🇲🇴澳门mi琪林！！！新濠锋绝美海景餐厅我现在才知道新濠锋11楼「帝影楼」可以看到这么漂亮的海景在这里用餐，无论哪个角度拍照都是满满的出片率~敲适合情侣约会和闺蜜聚会der！帝影楼 已经连续7年荣获mi其林一🌟对主厨有满满的信心这次我们点了点心和几款菜色份量真的好满足，口味也很合心意精致点心的我们选了几款，每一款出品都好精致好高级，都舍不得吃啦！！【海皇金鱼饺】鲜美十足，一口咬下，满口海鲜的鲜香，搭配饺皮Q弹的口感，美味难以忘怀！😋【凤尾花竹虾酥】酥脆的外皮，搭配鲜嫩的虾肉，外脆里嫩，口感丰富细腻～【脆皮海鲜肠粉】肠粉外皮脆而不硬，内馅海鲜丰富，口感Q弹，是本海鲜爱好者的最爱了！其他大菜也丝毫不逊色，我最喜欢以下几款：【家鄉花膠拆魚羹】鱼羹洁白浓郁，鲜香的配菜其带来丰富层次的口感👅将清爽和鲜美完美结合😋【酸辣芙蓉煎深海鱸魚】煎得外焦里嫩的鲈鱼淋上酸辣汤汁，酸酸甜甜的超开胃解腻🤤【鍋燒海參鮑魚鷄粒燜飯】这一碗真的满满都是料，肉眼可见的鲍鱼和鸡粒，米饭香气飘溢～鲍鱼hin弹牙鸡肉嫩滑，尊嘟好吃！甜点部分，不仅颜色很多巴胺，感觉男女老少都会很爱的那种【南瓜雪蛤狀元茶】这个凉凉的天气吃到这一口热乎乎的南瓜炖雪蛤，从胃到心里都hin暖和～爱了爱了【帝影美點薈萃】超仙的饭后甜品🍮，仙气环绕的小雪糕搭配水果啫喱，酸酸甜甜的一口接着一口停不下来～这里无论出品和环境都hin已经列入我的宝藏餐厅名单啦！！注册一下酒店&quot;新濠风尚&quot;会员，还可以享受餐饮优惠！

澳门粤菜天花板🇲🇴米其林一星摘星成功                                  -午餐带家人摘星去啦米其林一星餐厅帝影楼⭐️就在新濠锋11层 设计感绝美入门大厅金红色为主 半包房全都是带着凤凰的金丝银线那种闪闪发光我提前预订了对着澳门观光塔的窗边包房-关于菜品 我们尝鲜了几款春日限定和招牌点心拼盘️️小样点心翡翠带子饺蟹肉小笼包黑天鹅酥果木酱烧黑豚猪肋排 其中最爱小笼包搭配正宗上海的醋很Juicy好吃哦～ 家乡花胶拆鱼羹鱼汤喝的暖心暖胃 我爱喝！两种鱼粒 一种是炸的 一种是鲜的配菜放了粉丝 木耳 竹笙丝等口感可丰富啦佐姜丝陈皮胡椒粉鱼肉就很鲜嫩 鱼籽酱百花乳猪件脆皮烤乳猪下面内藏乾坤里面有虾肉诶 咸香可口 适合下酒呢帝影鱼米之香河虾和鱿鱼都挺鲜的这道菜也是这边的特色菜 金桂花蟹肉炒米粉拆好的螃蟹肉吃着蛮过瘾滴哦！ 椰皇雪燕奶冻上面有雪燕和可食用金箔点缀 口感细腻顺滑 椰肉很鲜美我选择的热的 家人选的冻的-性价比真的是米其林里比较美丽的啦喜欢打卡米其林美食的可以大胆冲！！-人均：400/人 丰俭由人地址：澳门氹仔新濠锋酒店 餐厅大楼11楼营业时间：12:00-14:30 ；18:00- 22:00周一休息

Macau Cantonese cuisine ceiling 🇲🇴 Michelin one star picks stars successfully - Lunch with family picks stars to go to Michelin one star restaurant Diying Building ⭐️ It is on the 11th floor of Xinxufeng. The design is beautiful. The entrance hall is mainly gold and red. The semi-private rooms are all glittering with the gold and silver thread of Phoenix. I booked in advance. The window private room facing the Macau Sightseeing Tower - Regarding the dishes, we tasted a few spring limited and signature snack platter ️️ small sample snacks Emerald tape crab meat Xiaolongbao black swan fruit wood sauce roasted black dolphin pork ribs, which favorite Xiaolongbao with authentic Shanghai vinegar is very Juicy and delicious. ～ Hometown Huajiao dismantling fish trout soup to drink warm heart warm stomach I love to drink! Two kinds of fish grains, one is fried, one is fresh, the side dishes are put in the fans, the fungus, the bamboo shoots, etc. The taste can be rich. The ginger silk, the peeled pepper, the fish meat is very tender. The fish seed sauce is a hundred flowers and roasted pig. The crispy skin is hidden under the dried pig. There are shrimp meat in the dried pig. The salty and delicious is suitable for drinking. The rice-scented river shrimp and salmon are very fresh. This dish is also a special dish here. The golden osmanthus crab meat fried rice noodles are dismantled. The crab meat is quite enjoyable to eat! Coconut Huangxueyan Milk Frozen has snow swallows and edible gold foil embellished on it. The taste is delicate and smooth. The coconut meat is delicious. The hot family chooses the frozen one. The price is really beautiful in Michelin. If you like to punch in Michelin food, you can boldly rush! ! - Per capita: 400/person Fengjianyouren Address: 11th floor of the Restaurant Building, Taipa, Macau Business hours: 12:00-14:30 ; 18:00- 22:00 closed on Monday

‼️连续六年荣获米其林一星的粤菜餐厅来澳门怎么可以不尝尝美食呢？新濠锋的帝影楼 连续六年荣获米其林一星🌟来澳门旅游一定会打卡的网红餐厅🍴坐享中式精致用餐氛围 还有一线无敌大海景🌊-☑️家乡花胶拆鱼羹花胶是传统粤菜中一种极其常见的养生滋补食材，很多tvb剧里都能看到花胶的身影这道拆鱼羹味道极其鲜美 还加了炸鱼粒口感层次更加丰富了 ☑️果木伊比利亚黑豚叉烧荔枝叉烧酱的味道很清甜诶～叉烧的外皮焦焦的 吃起来也很脆瘦中带肥的肉质吃起来毫无油腻感甜甜的很开胃！还有股果木香 ☑️ (現在MENU沒有)-🏠店名：帝影楼📍地址：澳门氹仔广东大马路新濠锋11楼，餐厅大楼

‼️ How can I not try the food in Macau at the one-star Michelin Cantonese restaurant for six consecutive years? Xinyifeng&#39;s Imperial Film Building has won a Michelin star for six consecutive years. It will definitely check in at the Internet celebrity restaurant 🍴. It will enjoy the exquisite Chinese dining atmosphere and the first-line invincible sea view 🌊-☑️ Hometown flower glue dismantling fish and flower glue is an extremely common health and tonic ingredients in traditional Cantonese cuisine. Many tvb dramas can see the figure of flower glue. This fish dismantling taste is extremely delicious. It also adds fried fish grains. The taste level is more abundant. ☑️ Fruit wood Iberian black dolphin fork-burned lychee fork-burned sauce is very sweet. ～ The fork-burned outer skin is scorched and it tastes very crisp and thin. The meat tastes sweet and sweet, very appetizing! There is also a fruit wood fragrance ☑️ (now MENU does not) -🏠 Store name: Diying Building 📍 Address: 11th floor, Xinxufeng, Guangdong Main Road, Taipa, Macau

帝影轩，新濠锋粤菜餐厅，叹茶，顺便（花小钱）摘一颗米星。Dim sum开动了粤菜、甚至中餐走向世界的步伐。点心是粤菜餐厅的良心，没有好吃的点心，再高级的粤菜餐厅也难称名副其实。✨环境自是不错，简洁但不粗陋。景观向北，看澳门的最佳地点，嘉乐庇总督大桥像一张弓，又似一张琴。✨菜品，有传统，有传统之上的创新，可圈可点，尤其是油炸点心，好过预期。👉麻辣水饺 这种口味的水饺在粤菜馆子里绝对是创新菜&bull;东北大饺子搭配改进版川味酱汁，厚皮大馅儿，特别符合本阿姨的重口味，好！👉白脆皮海鲜红肠粉 红色肠粉常见，但色泽如此娇美的肠粉，还真是头回见，色、味俱全。👉潮州咸水角 对煎炸食物不感冒的本阿姨唯一爱吃的，甜甜咸咸的糯米点心，满口油香，但不腻，陷里有脆脆的马蹄，还带点汁，咸水角暂列第一。👉炸九肚鱼春卷 九肚鱼包进春卷皮，又是头回见，果断试了下，味道可，油滤得很干净，皮脆不腻。想在丰富的馅料里分辨出嫩如嫩豆腐般的九肚鱼，很有点难。👉白豉汁蒸凤爪 白陈皮牛肉球 传统点心传统味，中规中矩。✨✨餐前小食值得一尝：酸甜口的炸芝士球。学无意间发现，红肠粉和绿色的抹茶流沙包，很搭🚗🚗澳门，帝影楼

Di Yingxuan, Xinxufeng Cantonese restaurant, sigh tea, and pick a rice star by the way (spend a small money). Dim sum has started the pace of Cantonese cuisine, and even Chinese food to the world. Dim sum is the conscience of Cantonese restaurant, there is no delicious snack, and no high-end Cantonese restaurant is difficult to be worthy of the name. ✨ The environment is good, simple but not crude. The landscape is facing north, and the best place to see Macau, the Governor of Jialepi Bridge is like a bow and a piano. ✨ The dishes are traditional and innovative above the tradition. It is remarkable, especially the fried snacks, which are better than expected. 👉 Spicy dumplings This taste of dumplings is definitely an innovative dish in the Cantonese restaurant. &bull; Northeast dumplings are matched with improved version of Sichuan sauce, thick skin and large filling, especially in line with the heavy taste of this aunt, good! 👉 White Crispy Seafood Red Intestine Powder Red Intestine Powder is common, but the color is so beautiful intestine Powder, it is really the first time to see, the color, taste. 👉 Chaozhou salt water corner The only thing Auntie who doesn&#39;t catch a cold on fried food, sweet and salty glutinous rice snacks, full of oily flavor, but not greasy, there are crispy horseshoes in the trap, but also some juice, salt water corner temporarily ranked first. 👉 fried nine belly fish spring rolls nine belly fish package into the spring rolls, and it is the first time to see, decisively tried, the taste is good, the oil is very clean, the skin is crisp and not greasy. It is a bit difficult to distinguish the tender nine belly fish like tender tofu in the rich filling. 👉 White Cooked Juice Steamed Phoenix Claw White Chen Pi Beef Ball Traditional Dim Sum Traditional Taste, quite satisfactory. ✨✨ Pre-dinner snacks are worth a try: fried cheese ball with sour and sweet taste. I accidentally found that red sausage powder and green matcha quicksand buns are very good for 🚗🚗 Macau, Diying Building

位于新濠锋的米其林一星「帝影楼」，是我心目中性价比非常高的米其林粤菜餐厅 。人均几百块就可以吃一顿正经米其林，真的太划算了！✨先说环境✨装潢传统但优雅，窗外就可以欣赏到澳门海景。✨菜品✨主打&ldquo;不时不食&rdquo;的传统粤菜，但也加入了很多创新手法，北方人也能吃得习惯。几款点心用料都很扎实，蟹肉小笼包非常鲜美！北方人第一次吃到咸的杏仁汤，感觉很特别，撘配上花胶，入口浓厚不腻又很养颜。✨位置✨在氹仔居民区，吃完还可以在附近逛逛。#米其林餐厅 #米其林摘星 #澳门美食

The Michelin-star &quot;Emperor Shadow Building&quot; located in Xinyifeng is a very cost-effective Michelin Cantonese restaurant in my mind. You can eat a serious Michelin for a few hundred yuan per person, which is really a bargain! ✨ Let me talk about the environment ✨ The decoration is traditional but elegant, and you can enjoy the sea view of Macau from the window. ✨ The dishes ✨ are mainly traditional Cantonese cuisine that is &quot;not eaten from time to time&quot;, but also add a lot of innovative techniques, and northerners can also eat it. Several snacks are very solid, and the crab meat Xiaolongbao is very delicious! The northerners had the salty almond soup for the first time. It felt very special. The soup was served with flower glue. The entrance was thick and not greasy and very beautiful. ✨ Location ✨ In the Taipa residential area, you can also stroll around after eating. #Michelin Restaurant #Michelin Star Picking #Macau Food

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The Southeast Asian-style snacks are made. The sand inside tastes good, and the portion is very large. There is also the saada skewers that are delicious. The chicken Sichuan portion is relatively large, and the saada inside is great.

Xinyuan characteristic vegetarian restaurant, the location is close to the local landmark building Sanba archway, the walking distance is only seven or eight minutes, their hot pot is really very light, occasionally eat once for a change of taste is still very good.

The steak in this store is really amazing. I ordered a five-minute cooked set meal. I personally think that the tenderness is really just right. But if you like to eat full-cooked, it is recommended to order seven or full-cooked.

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