Chef is a western restaurant with a boudoir concept, combining the top beef and seafood dishes in Japan, Australia, the United States and the Netherlands. The open kitchen is unique in cooking, and you can enjoy high-end Japanese sushi and desserts. It is a one-star restaurant in the Michelin Macau Guide in 2017. Booked more than a month in advance and gave a good view. They are all limited dishes, but each one is super delicious. Chef yyds! !