Check in Wynn The reason is that his family&#39;s dragon with more than 90,000 Swarovski crystals is not often here. Wynn Las Vegas is a WynnAs a two-star Michelin restaurant in Macau, deep cultivation of Cantonese cuisine has been showing a kind of order through continuous improvement for more than ten years. The state of joy is also remarkable. Thank you Miss Diana for her meticulous introduction. Miss Celia&#39;s tea is very good. The service of my little brother Ivan is very comprehensive. Finally, I have a personal opinion. The lobster noodles taste strong, but a bit salty. The bill is not missed. Should be

Trip Gourmet Awards 2023

WING LEI

Check in the appearance and dishes of MGM Golden Hall dim sum are absolutely first-class, intimate and thoughtful service is satisfactory, next time you must try other dishes P.S. Highly recommended ～ Remember to make an appointment in advance!

Trip Gourmet Awards

Very emotional French restaurant, beautiful environment, relatively simple, food is mainly seafood, but the ingredients are mainly the same day&#39;s dishes, there will be theme recommendations, oysters are very big, very fat, foie gras is the entrance, the taste is delicate, the hair-style field snails are delicious, The dessert is too soft with cheese, the taste is special, the sweetness is a little salty, it will not be greasy to eat, the price is expensive, but it is worth it in such an environment.

-My girlfriend wants to eat Japanese food and just live in Wynn Palace. Downstairs is &quot;&quot;, so I made an appointment a few days in advance and only booked it at 1:30, so I suggest you book in advance on weekends [Mint] Environment: The environment is very good, the decoration style inside, There is also a discolored flower in the middle of the heart. It is very special. I can&#39;t book the location of the bar, so I sit in the middle. The location is very wide and comfortable. It is very private. It is not very close to the distance. [Service Bell] Service: Service is generally 8. It&#39;s a bit cold. Compared with the purpose service of the Ritz-Carlton Hotel, there is no comparison. I hope that the service awareness can be strengthened! At noon, there is a set meal package, one is teppanyaki, one is sushi, we all unanimously chose the sushi package when booking the seat, and we will also ask if there is any taboo in the future. This is not bad. Sushi, there are a total of nine-grand + miso soup and desserts. The price is not bad. Per capita 💰 500➕ - The product is still quite fresh, but the taste may be a bit basic without too much layering, and the rice is a bit too much, because I didn&#39;t consult our opinions. It&#39;s a pity that some of the taste is generally good! Next time I want to eat Japanese food, I shouldn&#39;t choose haha. After all, there are many foods [naughty]

Top 20 Fine Dining 

The practice, the above is really good, especially the small fried side, it is still quite good, in addition to the hot pot, the level of other things here is still quite high, and now the discount is still quite large.

Friends invited a lot of dishes, especially the impression is tomato shrimp, the head is very big and lively, the other is the beef tongue, although they are thin, but they taste very tender. delicious

Top 22 Local Restaurants

This store is opened in the Astronaut Club Hotel. You have to walk in from the lobby and the elevator can only be reached on the first floor. There are many people for dinner at night. I ordered their famous coconut fragrant Portuguese chicken, Ma Jiexiu ball, seafood rice, and the taste is really good. In addition to expensive, there is no opinion.

打卡永利轩 起因是他家这条镶了9万多颗施华洛世奇水晶的巨龙 此龙不常有 这里一条 永利拉斯维加斯一条永利轩作为澳门米其林二星餐厅深耕粤菜精华 十多年来已经通过不断完善呈现出一种令人欣喜的状态 出品在线 服务也是可圈可点 谢谢Diana小姐姐的精心介绍 Celia小姐姐的配茶很优秀 Ivan小哥哥的服务很周全最后提点个人意见 龙虾面味道浓郁 不过有点偏咸了 签账单有疏漏这个不太应该噢

澳门粤菜，吃着很舒服。最近过年前后澳门的人比平时多，餐厅预约排队了很久。但是餐厅的环境和服务都很不错的。菜品也相当可以「粤式蒸东星斑」东星斑相当牛逼，味道很好，很新鲜！「牛肉粒青椒」牛肉略微有点咸但是味道不错「脆皮猪腩」猪肉很嫩，皮很脆

Macau Cantonese cuisine, eating very comfortable. Recently, there are more people in Macau than usual around the New Year, and the restaurant has been waiting in line for a long time. But the environment and service of the restaurant are very good. The dishes are also quite good. The &quot;Cantonese steamed East Star Spot&quot; East Star Spot is quite awesome, tastes good, very fresh! &quot;Beef Peppers&quot; Beef is slightly salty but tastes good &quot;Crispy Piggy&quot; pork is very tender and crispy

选择不少，推荐几款看来特色的。最喜欢琼州胡椒饼、麻辣浓汤小笼包，胡椒饼虽然胡椒辣不够重，但薄脆香惹，水准真好。还有蟹肉南瓜饺露出大大粒橙色南瓜粒及白色蟹内，味道清甜，有点不一样。芦笋鲜虾饺咬落爽，有汁。肠粉皮薄。

There are many choices and several seem to be special. I like Qiongzhou pepper cakes, spicy soup dumplings, pepper cakes, although the pepper is not heavy enough, but thin and crispy, the standard is really good. There is also crab meat pumpkin ~ exposed large orange pumpkin grains and white crabs, the taste is sweet, a bit different. Asparagus shrimp scorpion bites cool, juice. Intestine powder skin thin.

连续十几年荣获米芝莲二星餐厅的&ldquo;永利轩&rdquo;，无论点心和菜品都真系👌，而&ldquo;雪影叉烧焗餐包&rdquo;&ldquo;京典茶皇鸡&rdquo;系必点😋还有专业茶师对每到餐点进行茶饮搭配，而且对于米芝莲餐厅来说其性价比非常高，很赞～

For more than ten years, it has been awarded the &quot;Wynn Yongli&quot; of the Mizhilian Two-Star Restaurant. Regardless of the snacks and dishes, it is really a series of 👌, and the &quot;Snow Shadow Barbecue Restaurant&quot; &quot;Beijing Tea King Chicken&quot; must be ordered 😋 and professional tea teachers to match tea for each meal, and for Mizhilian Restaurant, its price is very high. Very good ～

刚踏入永利轩正门，标志性的传统月洞门与巨型景泰蓝骏马雕塑随即映入眼帘，观感慑人震撼。踏入大厅，waywei便立即被一条位于餐厅中央、身上镶有90,000颗施华洛世奇水晶及玻璃的飞龙所吸引。巨龙象征快乐、幸运及动力；在数百盏细小的灯映照下，巨龙更显得栩栩如生。手造地毯上错落有致的回纹隐隐透出一瞥明朝屏风的典雅，墙上抛光镀铬的装饰及其镜面设计则倒影出餐厅的美态。永利轩于今年再度获选为米其林一星餐厅及《福布斯旅游指南》五星级餐厅，并已连续七年取得米其林星级评鉴的殊荣。知道永利轩获奖无数，十分期待他的出品，特别是这道珊瑚蟹肉水晶鱼卷。永利轩的设计灵感源自西方并揉合了中国传统及当代元素，菜品亦是如此。精致的出品，独特的美味享受。蟹肉与鱼肉的搭配，绝妙的还原了蟹的鲜、鱼的嫩。整个口腔充盈的是柔滑的舒适感，让品尝的人感到轻松。茶香冻鹅肝伴话梅片皮鸭可谓是口感与创新程度都是一流的。摆盘精致，贴心的将鸭肉与鹅肝切成刚好一口的分量，不多不少，十分满足。喜欢这道菜式的口感，十分的丰富：鸭肉紧实不腻，但由于冻鹅肝搭配其中，富有嚼劲的同时，有嫩滑的口感迸发出来，让人惊艳十足。

Just stepped into the main entrance of Wynn, the iconic traditional moon cave door and giant Jingtai blue Hummer sculpture immediately came into view, shocking. Stepping into the hall, Waywei was immediately attracted by a dragon in the center of the restaurant, with 90,000 Swarovski crystals and glass. The dragon symbolizes happiness, luck and motivation; it is more lifelike in hundreds of small lights. The handmade carpets are scattered with traces of the elegance of the Ming Dynasty screen, and the polished chrome-plated decorations and mirror designs on the walls reflect the beauty of the restaurant. Wynn was re-elected as a Michelin-star restaurant and a five-star restaurant in Forbes Travel Guide this year and has been awarded Michelin-star rating for seven consecutive years. Knowing that Wynn has won numerous awards, I am looking forward to his production, especially this coral crab meat crystal fish roll. The design of Wynn is inspired by the West and combines Chinese traditional and contemporary elements, as well as the dishes. Exquisite production, unique delicious enjoyment. The combination of crab meat and fish meat makes the crab fresh and fish tender. The whole mouth is full of silky comfort, making the taster feel relaxed. Tea-flavored foie gras accompanied by plum sliced duck can be described as first-class taste and innovation. The plate is exquisite, and the duck meat and foie gras are cut into just one bite, not many, very satisfying. Like this dish taste, very rich: duck meat is tight and not greasy, but because of the frozen foie gras, full of chewy, while tender and smooth, it is amazing.

在澳门半岛的老永利闲逛，发现了这家米其林餐厅，预约了第二天的午餐。体验下来，菜品和服务都很好，不愧是米其林一星餐厅。

Wandering around the old Wynn on the Macau Peninsula, I found this Michelin restaurant and booked a lunch for the next day. After experiencing it, the dishes and services are very good, and it is worthy of being a Michelin star restaurant.

搭飞机前，路过永利轩 刷出米其林指南 发现这间餐厅是两颗星的粤菜一进来就是一条金碧辉煌的龙由施华洛世奇水晶打造而成就进来试试看味道如何发现除了性价比没有非常高之外其他的地方是相当完美的无论是味道或是装潢我感覺都是值得去吃吃看令人特別驚艷的是精华老火汤 味道相当的浓郁 像是炖了好几个小时的西班牙黑毛豬叉燒 肥瘦适中也不会太甜咬下去。脆脆的感觉。其他则是都在水准之上煲仔饭则是我觉得外面的小店才吃的出锅气与味道大家来澳门的时候可以来试试金钱的味道 #美食林餐厅打卡 #澳门旅行 #我在海外过新年 #新年最酷旅行 #粤菜

Before taking the plane, passing by Wynn and brushing out the Michelin guide found that this restaurant is two stars of Cantonese cuisine. Once in, it is a magnificent dragon built by Swarovski crystals and achieved it. Try how to find out how to find out that there is no very high price/performance ratio. Quite perfect, whether it is taste or decoration, I feel that it is worth eating. It is particularly amazing to see the essence of the old fire soup. The taste is quite strong. It is like a Spanish black hair pig roast that has been stewed for several hours. It is fat and thin and will not be too sweet. Crispy feeling. The others are all above the standard. The Taipa rice is the pot of gas and taste that I think the small shop outside has eaten. When you come to Macau, you can try the taste of money. #Gourmet Forest Restaurant punch card #Macau Travel #I spent New Year overseas #New Year&#39;s coolest trip #Cantonese cuisine

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Michelin 3-star restaurant needs to pay MOP 500 to order after successful reservation, there are dress requirements. The pre-dinner bread recommended 👍🏻 most of the dishes with its olive flavor have no surprises for me, they have tasted. The better is the fragrant roast beef willow and duck liver with pickled wine juice.

Top 7 Restaurants for Views & Experiences

Shade share this year&#39;s Michelin Samsung &quot;Goldfish&middot;8&quot; appetizer of XQ sauce blue angel shrimp goldfish stew, black truffle emerald lobster stew ginger bud black dolphin fork roast rice noodles, French foie gras money chicken crispy fragrant roast bun, golden garlic emerald star spot ball Japan A5 and beef and western vegetable rolls presented dessert egg tart filling Very full, very delicious, this hand-shaped tableware and water curtain door especially like

There is an aquarium at the door, so the seafood inside is lively and fresh. I ordered a sea fish steamed loofah. I didn&#39;t expect the loofah next to it to be so delicious. Seafood winter melon is also delicious.

Chef is a western restaurant with a boudoir concept, combining the top beef and seafood dishes in Japan, Australia, the United States and the Netherlands. The open kitchen is unique in cooking, and you can enjoy high-end Japanese sushi and desserts. It is a one-star restaurant in the Michelin Macau Guide in 2017. Booked more than a month in advance and gave a good view. They are all limited dishes, but each one is super delicious. Chef yyds! !

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