50 euros per person, ate a lonely often from the restaurant door, looked very style, and often full of guests, finally meet good sisters, go to punch card. A total of four courses, two glasses of wine, two pre-cooked dishes: [salad] is too ordinary, I didn't even think of the photo [Xiaochun Roll], obviously it was fried, but it won't be crisp when put together with the sauce 😕 Two main courses [snail tail] Friend ordered, I tasted one, the meat from the tail of the cow, Put on a slice of potatoes that are not very thick, and then dripped with sauce, it tastes no layer, the sauce is very thick, there is no memory point. [Sea urchin] When I brought this dish up, I thought it was wrong, because the Penne on the menu became Spaghetti 🤔? It tastes like a sea urchin, but I don't know if it is completely in the sauce or not at all. Anyway, it is a sea urchin face that can't see the sea urchin with the naked eye 🤷🏻♀️ one meal to the end, and even the mood for dessert is not ～
It is highly recommended for tourists to travel to Madrid, where there are modern, oil paintings and delicious food. The food here is a good interpretation of the modern Spanish cuisine. The decoration style is also what I like. It is simple and elegant, making people feel relaxed and comfortable. Personally, I still like this restaurant and my experience in this restaurant.
I had the best taste I have so far here. We ordered mango, gazpacho, and shrimp. The taste was amazing. This is a low score that anyone traveling in Madrid can't miss. The staff is warm and friendly, and by the way, there are many wonderful wines.
It's a pity that we came a little late and there was no reservation, but the waiter was very kind to receive us. We ordered salad, shrimp, mango, gazpacho, cake and ice cream. On the whole, we are still very satisfied with the restaurant's service, and we have given the greatest tolerance to our customers who have just come close to closing.
We went in the summer, so there are a lot of fresh fish and freshly made salads. I know it has a different menu in winter, which means I think we will have to go back and try again, after all, people are hard to give up on deliciousness. Thai gazpacho is my favorite so far, but with so many good things, it’s really hard to pick a favorite.
We first took a closer look at the menu, but then the waiter told me five more dishes to share with my husband. We like oxtail Italian meat rolls and ceviche and thinly sliced dry-aged beef, mushrooms, cheese, pine nuts and breadcrumbs. The taste is amazing. The service and atmosphere are impeccable, we highly recommend traveling here!
I am not good at English when traveling abroad, so there are still some things on the menu that I don’t understand, but the waiter was very friendly and helped me. I ordered lamb meatballs, curry rice, squid dishes and some others. They also gave me a fried egg as a surprise. It was really good. If I stay in Madrid longer, I might go again.