The buffet restaurant of the Manila Hotel, one of the best buffet restaurants in Manila, the service is very good and the food is very rich. There are foods from all over the world, including China, Japan, South Korea, India, Italy, Mexico and other specialties. The dessert appetizers are also delicious and exquisite, very unforgettable.

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Café Ilang-Ilang

A hotel&#39;s food center, the dishes of various Asian countries, choose a lot, the worst is Chinese food, so I ordered a few Southeast Asian cuisines, taste good, Indian food is also available.

A little retro French decoration, the dishes are also very suitable for my appetite

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In a Spanish-era building, the environment is good, very simple, there are many old decorations, very emotional, but the light is too dark and a little depressed. Traditional Spanish and Filipino dishes, there are some small ideas, the overall taste is OK. The service is very thoughtful and very warm.

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It is a relatively high-end Chinese restaurant in Manila. It is a good place for business meetings and banquets for important guests. The exquisite and delicious Cantonese dim sum and the slow-cooked Guangdong soup have always been my favorite. LiLi has not disappointed.

At the New World Manila Bay Hotel, the buffet is good, especially the buffet lunch. Although there are not many choices, the combination is not bad and the plate is very beautiful. The stew made with butter and garlic is delicious, and the salmon fillets are also very fresh.

马尼拉酒店的自助餐厅，马尼拉最好的自助餐厅之一，服务非常好，食物种类也很丰富。有来自世界各地的美食，中日韩，印度，意大利，墨西哥等特色美食都有，甜点开胃菜也都好吃又精致，非常难忘。

午夜航班出机场之后已经饥肠辘辘，迅速在马尼拉酒店楼上随便找了一家果腹。本来还盘算一顿午餐2300比索不算便宜，然而实际吃起来感觉超值，菜式太多吃不过来，牛排竟然是和牛，且偏港式的甜叉烧做法很加分。甜点卖相极好。甜不辣明显有日籍厨师或者在日本学过烹饪的厨师操刀，特别中规中矩的日式口感，不会过腻。炸物普遍过咸，鸭胸是融合料理做法，本来对融合料理不屑一顾，但这次油封后做成冷盘的鸭胸却出乎意料美味。总体来说除了自助一定存在的用料过猛（过咸过甜、用油过多）之外，一切都很美好。

Hungry after the midnight flight out of the airport, I quickly found a fruit belly upstairs in the Manila hotel. Originally, I calculated that a lunch of 2300 pesos was not cheap, but it actually felt great value. There were too many dishes to eat. The steak was actually a cow, and the port-style sweet roast was a plus. Desserts are excellent. Sweet and not spicy, there are obviously Japanese chefs or chefs who have learned to cook in Japan, especially the Japanese taste of the law, will not be too tired. The fried food is generally too salty, and the duck breast is a fusion cuisine. I was dismissive of the fusion cuisine, but the duck breast made of cold dishes after the oil seal was unexpectedly delicious. Generally speaking, everything is beautiful except for the ingredients that must exist in the self-service (salty, sweet, too oil).

中午2800一个人还是比较划算的，东西品种很多，有牛排有面条，还有意大利面，环境很不错，是酒店的自助餐厅，门口的老爷车很有意思。

At noon, 2800 people are still more cost-effective, there are many varieties, there are steaks, noodles, and pasta, the environment is very good, it is the hotel&#39;s cafeteria, the classic car at the door is very interesting.

everything so delicious and nice ambiance and the staff is very accomodating

这家自助餐餐厅位于拥有100多年历史的马尼拉大酒店，古典奢华，色香味俱全，有意大利、印度、日本、韩国、香港等多种口味，在这场美食盛宴之中陶醉、满足。

This buffet restaurant is located in the Manila Hotel with more than 100 years of history. It is classic and luxurious, with a variety of flavors such as Italy, India, Japan, Korea and Hong Kong. It is intoxicated and satisfied in this food feast.

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