Sizzling Plate

My cousin from the US and Davao went to visit us and treated us here in UNO seafood Wharf. Staff were very accomodating offered us table for 10 people. offered us best seat at the 2nd floor but guest wanted just the first floor. There were no issue with them changing tables. Food was really good

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The sanitation and environment are not very good, the restaurant is narrow and greasy, but the food is very delicious and the price is very cheap. It should be the cheapest Chinese restaurant in Manila! Sure enough, the real delicious food is not in the bright high-end restaurant. Xiaolongbao 85 pesos a cage, fried noodles 120 pesos, cheaper than domestic.

I like this spicy shrimp the most. The shrimp is used for crayfish. The head is relatively large and the washing is very clean. The shrimp line has been completely removed, so it is very convenient to eat. The cooked shrimp meat is drizzled with the store&#39;s secret sauce, which is simply delicious. Very tasteful of Chinese food.

Not bad Chinese restaurant, the seafood inside is good, the beer is a local short fat beer in the Philippines, the taste is a bit heavy, the taste of the white seared shrimp is really good, or the Chinese will eat seafood.

I found a few photos of my previous trip to Manila. Pictures 1 to 3 are the hotel Okada Manila The rooms are good and I especially like the bathtub. Picture 4 is the Korean cuisine Goryeo. This store is the Korean meal in the OKADA hotel. The most important time in the city is the okada hotel. Very luxurious and there are many dining options inside (like Macau Galaxy) to taste the Korean dishes inside, the taste is very delicious and the price is OK!

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