Melbourne first taste Peruvian cuisine Pastuso 🍽 has been curious about what the taste of Peruvian cuisine [question] [question] first try! Found it really great! ! [Shut mouth] [Shut mouth] Although the portion is small, every dish is very delicate! ! The little brothers and sisters in the store are also very patient. The only downside is that the food is a bit slow. The big brother opposite me is almost asleep halfway through eating. I ate a meal for two hours [halo] [halo] but! ! Yes! ! It is really one of the few foreign foods that Chinese stomach likes! ! ! ! [Applause] [Applause]

Pastuso

The first time I went to the French meal on the 33rd floor was at night. Because I changed the location, I ate seven dishes for three dishes, so I had a good impression. The second time was during the day and it was also very beautiful! Service OK set up OK price OK

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Next to the restaurant, it seems to be a barber shop. There is a strange music on the second floor, but the store is not particularly large. There are many people eating at lunch. Basically, they are all crooked nuts. I am curious about what the Middle East cuisine is, so I came here and felt that I couldn&rsquo;t drink the same raspberry cocktail as the Greek dish. What wine tastes, but the fruit tastes strong, suitable for summer, stick scones with mashed potatoes ～ thin crispy scallion cake tastes very soft, with the prepared mashed potatoes sauce, and some beans. It was delicious. I couldn&rsquo;t stop it when I ate it. The cake was very big. Three people and two were a bit more. Crab meat cheese dumplings 🦀️～ The rich crab meat stuffing soup is made with cream and a little cheese. The fresh taste is sprinkled with some pine nuts. It is not greasy. It is especially delicious. 😋 Mutton skewers 🐑～ It&rsquo;s really a big bunch. Although there are only three pieces of mutton on one, it&rsquo;s a big fat and thin. It&rsquo;s very satisfying. It is matched with yogurt-like sousce to relieve greasy. In addition, the flavor of the general roast lamb skewers is braised beef.🐂～ with a bowl of rice is also fat and thin. The meat is fine and tender. The sauce is a little thicker. It is better to roast chicken.🐔～ It is half of the outer skin is very crispy. It is accompanied by a sauce made with beans. But it&rsquo;s delicious. The chicken is not particularly tasty. It should be pickled again. There are also chips. The only minefield is oily. It can&rsquo;t be oiled anymore. It&rsquo;s full of oil. I don&rsquo;t like it.

The French Brasserie located in Melbourne Malthouse Lane is a very good French restaurant. I didn&#39;t know it was such a high-end restaurant before I came, but fortunately the dress was decent. The taste of each dish here is very elegant, but the two dishes are a bit unsatisfactory. The waiters in the restaurant should be French. I can&#39;t understand English. I have never thought of meeting again in such a city and such a night.

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Highly recommend CoDa rooftop restaurant! ! To the blessing of a cute friend, so I ate Czech beauty in the restaurant where my pet wife Mad Jay Chou punched the card: duck breast, friendship reminder, this restaurant still needs to make an appointment on the official website or E-mail in advance! ! [heart][color][cover mouth]

People who travel to Melbourne today know the graffiti alley called Hosier Lane, and visitors here are endlessly streamed every day, but how can they miss the Spanish food at the intersection when they come here to punch in. 🍽🍽🍽 Tapas is a very important link in Spain&#39;s dining culture. MoVida combines local Australian ingredients and flavors, and has developed it into a Spanish restaurant specializing in Tapas and Racione. The flavor is full and it is definitely the full enjoyment of the taste buds.

CUMULUS INC. The facade of a Western restaurant in Melbourne is not eye-catching. It is not very big, but here you can feel the strongest local style. The sisters who drink at the bar can drink a glass of red wine and a cup of coffee. All the grandparents who can drink for one night can chat without scruples.

墨尔本初尝秘鲁菜Pastuso🍽 一直很好奇秘鲁菜到底什么味道[疑问][疑问]第一次尝试！发现真的很棒！！[馋嘴][馋嘴]虽然分量少，但是每一道菜都非常精致！！店里的小哥哥小姐姐也都非常耐心～唯一的缺点就是上菜有点慢，我对面的大兄弟吃到一半几乎快要睡着，一顿饭吃了快两个小时[晕][晕]但！！是！！真的是中国胃喜欢的为数不多的外国美食了！！！！[鼓掌][鼓掌]

我很期待品尝秘鲁美食，所以这是我们这次旅行的美食亮点之一。餐厅的服务非常友好和热情，我们特别喜欢的地方热闹的氛围。我们选择了&ldquo;feed me &rdquo;菜单，包括藜麦鹰嘴豆泥和薯片，搭配着老虎奶的酸橘汁腌鱼，一些炸肉丸、沙拉、叉烧鸡、土豆和面包布丁。我们的女招待极力推荐我们品尝Pisco酸酒。所有的东西都很好吃，我们吃得饱饱的，很开心。这家餐厅非常值得光顾。

I am looking forward to tasting Peruvian cuisine so this is one of the food highlights of our trip. The service at the restaurant is very friendly and welcoming, and the lively atmosphere of the place we especially enjoyed. We opted for a &quot;feed me&quot; menu, including quinoa chickpea mud and crisps, with tiger milk-sour citrus-juice salmon, some fried meatballs, salads, roast chicken, potatoes and bread pudding. Our waitress highly recommended our Pisco sour wine. Everything was delicious, we were full and happy. This restaurant is very worth visiting.

这家做的是传统的秘鲁菜，牛排和牛肉比较有地域的特色，里面基本上都是大肉，配上澳大利亚的牛肉味道还是很不错的，就是烤的有点太熟。

This is a traditional Peruvian dish. Steak and beef have regional characteristics. It is basically large meat. The Australian beef tastes very good, but the roast is a bit too cooked.

我第一次尝试秘鲁食物，结果非常不错。这个地方氛围很好，友好而又见识丰富的员工，酒水选择也很多，食物非常棒。肉和鱼味道很足，拌料也很不错。我们一行25个并且没有遇到任何延误或是问题。更类似于一个专门供应的小型或私人宴会。强烈推荐，这里是我很久以来吃过的最好的一家餐馆之一

I tried Peruvian food for the first time and it turned out to be very good. The place has a good atmosphere, friendly and knowledgeable staff, lots of drinks options, and the food is great. The meat and fish taste great and the mix is very good. We had 25 in a row and didn&#39;t encounter any delays or problems. More similar to a small or private banquet specially served. Highly recommended, this is one of the best restaurants I have eaten in a long time

餐厅主要做的是秘鲁菜，有着很浓郁的异域风情，餐厅比较大，人不是很多，不过餐厅服务还是挺不错的，菜的口味个人感觉比较一般，没有想象中好吃&hellip;

The restaurant mainly cooks Peruvian dishes, with a very strong exotic style, the restaurant is relatively large, not many people, but the restaurant service is still very good, the taste of the dish is more general, not as delicious as expected...

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