We ordered steak, green mouth and mushrooms. Each one loved it! All the staff were very friendly and welcoming. We didn't drink alcohol, but many locals walked in to a beer and talked to strangers around, the atmosphere was especially good. Restaurant is at a corner of a quiet neighborhood with railways nearby and the environment is very good. Although a little far from CBD, it is worth a visit. If you come to Melbourne to play and happen to like steak, don't miss it!
I ordered a two-person rib set meal. It was really good. It had a large onion ring and didn't taste a bit of onion. The potato wedges tasted just fine. Potatoes are too much more than steaks.
We booked a seat by phone in advance. This restaurant’s steaks are very famous, well-cooked, good taste, good environment, and good service. In short, we are very satisfied. Recommended! You can take the light rail 109 to North Port Station or bus 234 to Raglan St. We ordered bull-eye steak + prawns (49), squid (18.5), vegetable salad (8), and 2 glasses of red wine (9+7.5) for a total of AUD92.
Good steak, single malt beer, good potatoes
Located on the south bank of the Yarra River, it is very quiet all around, only people coming and going here. Known as one of Melbourne's best steakhouses, filet mignon steak with mushroom sauce and potato wedges, half-ripe and very tender, the pattern after cutting is very beautiful, and the mushroom sauce makes the steak more delicious. There are also half a dozen oysters, no fishy smell, slightly sweet. Other dishes are Caesar salad and raspberry juice, very refreshing taste