I came to Milan and changed a lot. I was not very interested in changing it before, but I have eaten at this restaurant twice, and every time I order pasta, I can give me a good taste experience.

By Caputo al Duomo

Located in Milan Hotel Grand Hotel ET DE Milan, before dinner, a small aperitif in the bar 🍸🥂 and a small snack 🥜 is the habit of locals 😋 and then start the formal dinner. The restaurant has a strong European style. The food is light and tasty. Tonight with Brunello di Montalcino red wine 🍷 appeared in the textbook 😄

Trip Gourmet Awards

The restaurant is very good. His Xiaolongbao and Xiaojian are particularly authentic. In fact, most of the meals here are foreigners. His home is a little improved on the basis of Chinese style, and the taste of shrimp noodles is also superb!

There is an electronic screen at the door, there are Chinese, there are pictures. From the boss to the waiter, they were very friendly. They were sitting in the corner. After the guests in the window left, they immediately asked us if we wanted to change to the window seat. The sour cucumber is accompanied by raw beef Tata, which is great. Unfortunately, there are too few cucumbers. I asked for a little more and actually came a small bowl. The boss&#39;s bright truffle pizza, well-deserved, pancakes, thick cheese, abundant truffle sauce, before serving, you can smell the aroma of truffles. Melon Parmesan ham, salty and sweet, honey melon full of pawns with a layer of ham. MM no longer has to worry about not eating enough. Beef Tata, a huge one, haha, compared to the kind of restaurant on the Bund, a little lost, almost to the level of eating. Seafood noodles, although only some flowers are used, but the strong seafood flavor is emitted from each noodles. Every mouthful is a strong sauce. The restaurant is worth a visit and the location is very good. Just a few steps from the square.

Top 20 Local Restaurants

Good pizza, average service, average place, but we had a nice evening. Very cafeteria like inside - wouldn&rsquo;t have wanted to be there.

Michelin restaurants in Milan are famous, and the local girlfriends who live in the local heart decisively chose SETA to experience it. The environment in the restaurant is very tall and tidy. The chef&#39;s work area chooses transparent glass. This is my favorite point. I don&#39;t know why I really like this kitchen. It is decorated with transparent glass! Booked online in advance, the staple food and snacks are delicious, I can feel that they are very careful in the details of the dishes. The service is also in place and willing to tip. Friends who go to Milan must go and see it, it will become a two point for Milan travel.

Top 19 Fine Dining 

When I went to Milan to play today during the summer vacation, my local friends took me! A great experience! It is said that the chef is very famous and the taste is really great. It is justified to be selected to Michelin! The dishes look great too! Friends who will not order can order the food on these pictures I sent, there will be no mistakes! The environment is tall, very quiet, the service is completely in place, five-star recommendation! Friends who go to Milan can&#39;t go! Really great ～ must go!

来到米兰这一个城市，让我改变了许多，以前我对一改里面并不是很感兴趣，但是我来这个餐厅用餐过两次，每次点的意大利面都能给我不错的一个口味体验。

如果，只是平常的这一份简简单单的主食，那么你就会在这个餐厅产生浓厚的兴趣，我们吃了一遍之后，居然在下一次的时候，还想来这里品尝，可以见得他家的味道是多么的吸引人。

If, just this simple staple food, then you will have a strong interest in this restaurant, we ate it again, actually in the next time, but also want to come here to taste, can see how attractive the taste of his home.

首次來這餐廳，餐廳地點有點偏遠，這食物賣相不錯，味道不錯，值得再來。點了番茄黑橄欖長筒通粉及生牛肉伴水牛芝士。味道正！

The first time I came to this restaurant, the restaurant location was a bit remote, the food was good, the taste was good, it was worth coming again. Ordered tomato black olive long tube powder and raw beef with buffalo cheese. Taste positive!

By Caputo al Duomo

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