As one of Montevideo&#39;s must-have restaurants, I had to go there for lunch while sightseeing in the old town. I arrived early (about 12:15) on advice. The restaurant is small, all seats are around a counter facing the kitchen and preparation area (so you can watch the show while dining). The menu is simple and delicious. A sandwich, a salad, some fish, some meat... Besides my dishes, including cucumber/avocado/mint soup and beef spindle salad, the other dishes also looked beautiful and delicious. I really don&rsquo;t think you&rsquo;ll make a mistake about anything on the menu, but to avoid waiting too early, because by 12:30pm all seats are occupied... the place is only open for a few hours at lunchtime.

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We arrived here after discovering the restaurant closed the previous Sunday night. Welcome to have a drink. This small card provided us with enough options. We have options for fish, lamb and vegetarians and everything is fine. Especially happy to see the female chef preparing food. People can see the joy and love of her profession, but the waitress clearly loves their work as well. It will be an extraordinary night for our trip to South America. Thank you.

作为蒙得维的亚食客必备的餐厅之一，我在老城区观光时不得不去那里吃午饭。根据建议，我提前到达（大约12:15）。餐厅很小，所有的座位都在一个面向厨房和准备区的柜台周围（所以你可以在用餐时观看表演）。菜单简单而美味。一个三明治，一份沙拉，一些鱼，一些肉&hellip;&hellip;除了我的菜，包括黄瓜/鳄梨/薄荷汤和牛肉里脊沙拉，其他菜看起来也很漂亮和美味。我真的不认为你会对菜单上的任何东西出错，但为了避免等得太早，因为到了下午12:30，所有的座位都被占了&hellip;&hellip;午餐时间，这个地方只开放几个小时。

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