A French restaurant, enjoy the French dinner aristocratic manner, a way of serving and each dish with different tableware, the whole restaurant gives a sense of elegance, quiet, rich artistic atmosphere. When eating, enjoy the taste of each dish slowly and enjoy it. It is really a noble flavor of a foreign country.
Loved their cocktails, marlini and sour olives were perfect, the bread was covered with a green sauce, tasted delicious and not greasy, the key is the bread is free.
My wife and I took a trip to Montreal. We booked our seats online. The service and food were great. We were seated in a location close to the exterior wall and very nice. The price of the food was reasonable considering the quality and size of the portion. We had our own sausage first and it was delicious. Then we both ate the baroque paella together. More French than we had in Barcelona, Spain, but it was also nice. Will return to this restaurant next time we go to Montreal.
The menu is in English, most of the words are understandable, so there is no big obstacle to ordering, dessert is the biggest feature of the restaurant, we ordered chocolate and vanilla flavors, with ice cream balls, delicious.
A French restaurant, enjoy the French dinner aristocratic manner, a way of serving and each dish with different tableware, the whole restaurant gives a sense of elegance, quiet, rich artistic atmosphere. When eating, enjoy the taste of each dish slowly and enjoy it. It is really a noble flavor of a foreign country.
Loved their cocktails, marlini and sour olives were perfect, the bread was covered with a green sauce, tasted delicious and not greasy, the key is the bread is free.
My wife and I took a trip to Montreal. We booked our seats online. The service and food were great. We were seated in a location close to the exterior wall and very nice. The price of the food was reasonable considering the quality and size of the portion. We had our own sausage first and it was delicious. Then we both ate the baroque paella together. More French than we had in Barcelona, Spain, but it was also nice. Will return to this restaurant next time we go to Montreal.
The menu is in English, most of the words are understandable, so there is no big obstacle to ordering, dessert is the biggest feature of the restaurant, we ordered chocolate and vanilla flavors, with ice cream balls, delicious.