Bakinskiy Boulevard

The food of this French meal is also quite in line with our taste. The bread before the meal is dripping. The raisin walnut taste is the most popular.❣ Scallop is the favorite of the night.❣Lobster Salad and white asparagus are very good, delicious and exquisite.❣ foie gras is still fat. Some people may like it 💤 It is recommended to book a seat before sunset, so that you can enjoy the fountain during the day and night, different scenes 🍾🍾🍾

After ordering sour cucumbers, Ukrainian red soup, cans of stuffed beef, Russian cold sour fish and other Maozi sentimental dishes, and then accompanied by the live performance of the Balalika band, the atmosphere suddenly became Soviet. I don&#39;t know how much I can still eat here in 1954, the old taste of the state-run restaurant, but the sense of time is there, and Huaigu is fine.

I found a big fish, which can&#39;t be taken away or left. It turned out to be a seafood concept Western restaurant Fish &amp; Meat ﻿, which gave me a 19th-century farm feeling. The food is also of the standard. One of the dishes is Beetroot Cured Salmon( Red Vegetable Head Salmon), it is worth recommending

In Moscow&#39;s favorite landscape restaurant, I couldn&#39;t help but curious and explored with my friends. As a result, the menu was surprisingly expensive. Since I came and I was embarrassed to go, I ordered a bowl of red vegetable soup and it seemed to cost hundreds of yuan. It&#39;s really good to say that the sky scenery is really good.

Bakinskiy Boulevard

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