Before the queue, buy a food voucher and then queue up for seating. There are a lot of orange peel on the noodles. The taste is refreshing and has a layer. The fork is also very large. It is recommended to ramen shop! Popular ramen shop, the main style, more partial Kanto style, I recommend everyone's orange willow noodles.
This is a bowl of ramen without soup. It is topped with spicy minced pork, chopped green onions, dried fish powder, seaweed and eggs on the noodles. Before eating, mix all foods well. Then eat! When you are done, don't forget to ask for a tablespoon of rice. It tastes very good, you will never forget its taste
It's a big bowl of pork ramen, but the price is quite expensive. A bowl of 1,300 yen, with an egg on top, is great for eating. The environment is as small as other ramen shops, and the self-service machine buys tickets.
The standard collocation of the noodle staple food, meat and other side dishes, accurately calculated and prepared by the chef, interprets the texture of the noodles. Such a bowl of soba noodles covered with a fresh yellow raw egg, spicy beef and minced pork, who can stand the temptation? In addition, you can also choose to add Japanese-style barbecued pork!
If you order too much food, you may not be able to eat it before you finish it, because the food in this restaurant is very large. Because of the high expectations of this restaurant, I thought the food in this restaurant is very delicious, but I didn't expect to eat here several times to be able to taste the delicious food. We ate here for over an hour.