When we sit, our meals don't have to wait long to be served. It's easy to be one of the best restaurants (if not the best) and the oysters and grilled salmon are the best we've ever had. In fact the restaurant is not centrally located, only salmon are served and no other dishes are served, and the queues are still there, even in cold and rainy weather, which is enough to show how good the restaurant is.
Unafuji is a local high-end seafood restaurant in Nagoya. The seafood here is made of the freshest ingredients, and it was also included in the list of restaurants selected by Ctrip Gourmet Forest in 2019.
It is easily one of the best restaurants (if not the best), and the unagi don and grilled unagi are also the best we have ever eaten. In fact, the location of the restaurant is not in the center. It only serves eel and does not provide other dishes. In this case, there is still a queue, even in cold and rainy weather, which shows how good this restaurant is.
The baked salmon is authentic and mainly tastes
Unafuji, this restaurant, if you want to come here to pull weeds, you have to make a reservation in advance, or prepare to queue for at least half an hour. This place is really hot, this restaurant tastes really good.