石锅鱼庄

Going to Wuliangshan Sakura Valley passing by Nanxun, Nanxun is the hometown of Chinese jumping vegetables. The hotel is not far from the road, there is a large yard for parking, we are catching up with the hotel for banquets, very lively. The dance performance is really wonderful, the young man is too powerful. The two of us ordered three dishes, ham papaya chicken (micro acid), jasmine fried eggs, fried pea seedlings, which are all local specialties. The taste is OK and the service is very good.

It says 25 people, and after eating, 50 people, what is the situation? What is the situation, how much is written?

You can watch the tea grown in the mountains to enjoy the feeling of taste buds, it is really a wonderful thing, and only at such a height of the sea, such a wide field of vision, can this feeling be fully displayed.

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石锅鱼庄

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