Lanting Niuza is located near the Catholic Church near Zhongshan Road and is a decades-old store. Niuzai flavor is not like Hong Kong style, nor is it curry, but the taste is very positive. The boss will cook beef yak with lard and butter, and there are many varieties of hot dishes. The secret sauce has hot and sour, salty, sweet and sour, salty sauce, and I personally love hot and sour. In winter, it is best to eat a bowl of beef miscellaneous~

Trip Gourmet Awards 2023

南国街兰婷牛杂

🌟 Nanning, the most famous old friend powder shop, took a taxi to eat in the morning. It just rained, the weather was quite cool, there were quite a lot of people coming to eat, but there were still many vacancies. The store is full of stainless steel basins, with a sense of age and very kind. 🌲 Although Shuji&#39;s store is very small, about 30 to 40 square meters, the taste of old friends is very good, the wide powder is better to eat, the powder is very soft, the most authentic old friend powder, very lucky to be the first. 🍎 I ordered three servings in total: Old friend beef noodles Old friend three fresh noodles Old friend beef dry fish meat and internal organs are quite fresh, no smell, peppers are added by themselves, the peppers here taste really spicy, there are several kinds of peppers, be careful when adding.

Trip Gourmet Awards

In Zhongshan Road has not been remodeled, and when the Republic Road has not been widened, Sister Xia Waqian already exists. It can be said that this old store hidden at the corner of the road can not be found without paying attention, witnessing the changes of Zhongshan Road, but the same is the memory of the fragrant rice. The most common types of corrugated rice are to have a family blessing if you don&#39;t know what to eat. Wait less than ten minutes, the hot little corrugated rice will be delivered~ full of rice, all kinds of ingredients are spread on the rice, and the sauce is dipped in the rice with the aroma of meat dishes. When eating, remember to mix the food evenly, a grain of rice with oily color, eat soft and delicious, like to eat the fragrant pot bar dig to the bottom, with a slightly burnt pot bar crispy and fragrant.

I met a small shop and was attracted by its small and fresh appearance, and I had the mentality of trying. The seaweed buns taste good, and there are extra mashed potatoes. For me who don&#39;t like mashed potatoes, I feel pretty good and have a surprise.

The small shop in the old residential building in the downtown area, the environment is quiet. Retro home ➕ warm color lighting, the environment makes people fall in love instantly. Every corner is arranged very carefully, and it looks good no matter how you shoot. When you walk in, you have an inexplicable sense of relaxation and relax at once. There is also a single seat in the yard, which is very suitable for i people to eat. 🍢 The roasted birds at high temperature are quite in place. They will not dry wood, and the rich sauce will add a little fragrant. There are many choices for burning birds, the price is not expensive, the appearance and taste are online, you must eat while it is hot, and you can rest assured that you don&#39;t step on the thunder. 🥃 Eat a roast bird, order beer, sake or whiskey, caress your stomach late at night, and the wine cellar is slightly simmering. Everything is just right. Staying here for one night, the bad mood will be swept away. 🏠: A leaf, roast bird, sake, whisky 📍: Room 101, Unit 1, Building 6, Nanguo Street 27-29 #Local food to eat #My late night canteen #Nanning food

. I haven&#39;t tasted Japanese food for a long time, and I have always liked a fish in this Japanese food store. I have to say that this Japanese food store is really atmospheric, not only delicious but also very good! This time we ordered a spring limited double meal, a total of 11 dishes, each of which is exquisite. Among the most impressive are the seasonal sashimi five, each mouth is fresh and refreshing, quality. In addition, the dragon year limited tornado also made me very satisfied, there are a variety of ingredients, rich taste. A taste of foie gras is also a must-try choice, must eat while hot to experience its delicious. Finally, I would like to mention the March 3 limited carp three-color rice, this is the first time I have eaten such a delicate rice, really opened my eyes. Overall, this Japanese food trip made me very satisfied, not only enjoying the food, but also feeling the unique atmosphere of the Japanese food store. I will come back next time! #Japanese food #Affordable Japanese food #Nanning Japanese food #A fish

Gui Er Laotan sauerkraut fish is in the ASEAN business district! The new store is located in San Francisco Square, with cool interior decoration colors, fashion design and ethnic elements full of details. Art and life seem inseparable. 🍲 Dishes recommendation: 1⃣️ Laotan sauerkraut fish 🌟🌟🌟🌟🌟 full of color and fragrance, the entrance of the fish fillet is instant, the fish soup is oily but not greasy, and the spicy and acidity are just right. It is worthy of the second gui of many branches. The quality stability stems from the chef&#39;s many years of experience. 2⃣️ Spicy crayfish: 🌟🌟🌟🌟🌟 gray is often flavored! The &quot;huge&quot; transportation fee to and from Changsha, bring two more spicy crayfish of Guiji, isn&#39;t it fragrant? 3⃣️ Chengdu Bangbang Chicken: 🌟🌟🌟🌟 In summer, you should eat some cool meat and vegetables, Bangbang Chicken, awesome. 4⃣️ Sauce for small seafood: 🌟🌟🌟🌟 I love to eat ❗️ Sauce for the practice of keeping the original flavor. 5⃣️ Sauce for spicy beef, marinated edamame, iced autumn sunflower: summer snack group classic match, spicy and refreshing. 6⃣️ Roasted butter, French fries, aromatherapy meat: high-energy calories happy doubling New Orleans roast wings, easy Qing homemade ice powder: roast chicken wings with ice has been out, with homemade ice powder, rich color, full appetite. ❤ Recommended reason: Gui Er is not only making Laotan sauerkraut fish, but has opened a professional cafe (store in the middle store) with new skills, juice, coffee, afternoon tea. Litchi fog, old salt pineapple, beating Taigreen, mango manna, strawberry yogurt, vitality white peach, mojito... Each is a juice drink that has won my heart, and the taste is online at the same time. 🪐 Recommended: Non-Xu Dirty, cement latte, Moka Simu Xue. That night, the band sang a deep and unsettling folk song... I didn&#39;t want to forget your eyes before dark. The Ferris wheel of Fengling Children&#39;s Park kept turning day and night, the clouds on the sky were red, and the wonderful night began! Silently earning this food guide is the biggest Respect for this meal ✰ restaurant information ✰ 📍 Detailed address: Block B, Sanyi Square, No. 146 Minzu Avenue, Nanning City L1 Floor 🚉 Traffic guide: Metro Line 1 walk 530 meters to Exit B of ASEAN Business District 🕙 Business hours: 1030-2130💰 Per capita consumption: about 70 yuan

兰亭牛杂位于中山路附近的天主教堂附近，是一家几十年的老店了。牛杂风味不像港式，也不是咖喱的，但是味道很正，老板会用猪油和牛油熬煮牛杂，烫菜的品种也很多种。秘制的酱料有酸辣、咸辣、酸甜、咸酱，个人更爱酸辣。冬天的时候最适合吃上一碗牛杂啦~

牛杂不是红烧也不是咖喱味道的，是当地的黄果酱，酸酸的。脆骨好吃，海带好大的一片一片，上海是一根根的海带丝，这里是海带片！萝卜好吃，金针菇好吃。纯手工牛肉丸可以尝试一下。可以外卖的哟！在喜茶吃着牛杂！哈哈！

The beef is not braised or curry-flavored, it is local yellow jam, sour. The crispy bones are delicious, the kelp is so big, Shanghai is a piece of kelp, here is kelp slices! The radish is delicious, the golden mushroom is delicious. You can try the pure handmade beef balls. You can take out! Eat beef in Xicha! Haha!

在南宁两天，基本上把所有具有代表性的食物都吃了一遍，这个牛杂就算是其中之一。这家店是我们顺路经过的，因为看是一家老店，评价也不错，所也就来尝尝啦。&nbsp;恩，个人感觉也就是尝尝，因为味道其实一般啦。清汤煮的各种荤素菜品，你喜欢什么给老板说，她捞起来然后稍微切一切或者怎样，然后你自己浇一些喜欢的酱汁，就可以吃啦。如果要吃绿叶菜，可以现点现烫，因为这个不能久煮嘛。&nbsp;生意还是不错，我猜主要是便宜吧。反正我庆幸自己没点很多，不然就要浪费啦。&nbsp;汤我也打了一碗来喝，没啥特别，不是很好喝，也不怎么鲜，还不如关东煮的汤呢。

In Nanning for two days, I basically ate all the representative food, and this beef miscellaneous was even one of them. This store was our way through, because it was an old store, the evaluation was good, and I came to taste it. Well, personally feel that is to taste, because the taste is actually average. Various vegetarian dishes cooked in clear soup, what do you like to tell the boss, she fished it up and cut everything a little or how, and then you can pour some of your favorite sauce, you can eat it. If you want to eat green leafy vegetables, you can order it now, because this can&#39;t be cooked for a long time. Business is still good, I guess it&#39;s mainly cheap. Anyway, I am glad that I didn&#39;t order a lot, otherwise I will waste it. I also played a bowl of soup to drink, nothing special, not very good, not very fresh, not as good as the soup cooked in Guandong.

#城市街头风味安利 💫岁月的沉淀，一串串自选牛杂串起了逝去的回忆。还记得是那个谁偷偷夹走你的牛杂？🏠南国街的老牌牛杂差不多就开了30年了。附近各种楼盘拔地而起，改造的改造，依旧是那个熟悉的大炉并没有变。🍢大炉里面各种牛杂、丸子各种串串自选的。可以自己搭配喜欢的。味道其实是清汤，出色的是灵魂酱汁！一共有四款酱汁，酸甜咸辣任君搭配。但是我就特别喜欢那个酸辣酱，黄皮酱酸酸辣辣超级好吃，而且牛杂一定不能错过牛蒡，超爽口的。🎫南国街兰婷牛杂📍南国街49号✌️如果看到这里麻烦点个关注❤️➕赞吧👍❤️真实分享，吃喝玩乐不迷路。 #不能错过的串串店 #夜游所吃 #我的深夜食堂 #当地才能吃到的美食

#Urban street flavor Amway 💫 Years of precipitation, a string of optional cattle clutters have passed away memories. Remember that who secretly clipped your cattle clutter? 🏠 Nanguo Street&#39;s old cattle clutter has been open for almost 30 years. Various real estates nearby are pulled up, and the transformation is still the familiar big stove has not changed. 🍢 Various beef miscellaneous and balls are optional in the big stove. You can match your own favorite. The taste is actually clear soup, and the excellent is the soul sauce! There are four sauces in total, sour, sweet and salty. But I especially like the hot and sour sauce. The yellow skin sauce is sour and hot and sour, and the beef must not miss the burdock, super refreshing. 🎫 Nanguo Street Lanyu Niuza 📍 Nanguo Street No. 49 ✌️ If you see this trouble, please pay attention to ❤️➕ Like it 👍❤️ True sharing, eat, drink and play without getting lost. #Can&#39;t miss the skewers shop #Night tour eat #My late night canteen #Local food to eat

媳妇很爱吃，说味道很好，我本人不太喜欢，也不是不好吃，只是自己对下水累的食物实在不感兴趣，喜欢这口的还是值得品尝的！

My daughter-in-law likes to eat very much, saying that the taste is very good, I don&#39;t like it very much, it is not bad, but I am not interested in the food that is tired of the water. I like this mouthful is still worth tasting!

南国街兰婷牛杂

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