I haven&#39;t eaten frogs for a long time, and I haven&#39;t visited Parkson Pedestrian Street. I came here. I ordered a signature citrus pepper pot. This taste is what I have not eaten. If the frog just goes to the pot, it will be better to fry it again. In addition, I added baby vegetables, stewed mushrooms and peace mushrooms. After the raw baby dishes were fried, the taste of citrus and bubble pepper was absorbed. It was better to eat. The wontons are cut into a thin strip, so they are all dissolved at the back. The coconut milk cake is delicious, the strong coconut milk taste, and the wontons are also wontons. This cold noodles are not recommended. No taste, just the average noodles with sesame oil.

Wawuque (baishengbuxingjieguangchang)

At noon, I went to the Wanguo Restaurant on Nanning 3rd Street and 2 Lanes to eat very well. I can eat the famous dishes in the store or the beauty of morning tea. I like fried Niuhe, beef balls, rice noodles, soup dumplings, shrimp dumplings, etc. His home is made now, not pre-made dishes, so the taste is very good.

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In Zhongshan Road has not been remodeled, and when the Republic Road has not been widened, Sister Xia Waqian already exists. It can be said that this old store hidden at the corner of the road can not be found without paying attention, witnessing the changes of Zhongshan Road, but the same is the memory of the fragrant rice. The most common types of corrugated rice are to have a family blessing if you don&#39;t know what to eat. Wait less than ten minutes, the hot little corrugated rice will be delivered~ full of rice, all kinds of ingredients are spread on the rice, and the sauce is dipped in the rice with the aroma of meat dishes. When eating, remember to mix the food evenly, a grain of rice with oily color, eat soft and delicious, like to eat the fragrant pot bar dig to the bottom, with a slightly burnt pot bar crispy and fragrant.

Just like going to Guilin to eat Guilin rice noodles, coming to Nanning to eat old friends noodles, old friends noodles. Under the leadership of local friends, we went to the authentic &quot;total old friends noodle shop&quot;. As soon as you enter the door, you will see a wall of medals, various gold awards and the most influential rice noodles brand awards, and the National Cooking Association recognized the &quot;Chinese famous snacks&quot; and &quot;Nanning old friend noodles (powder) inheritance base&quot; signs affirm its authentic and authentic. Old friend noodles are calculated according to two counts, two two 6.5-9 yuan, three two 7-9.5 yuan, the signboard &quot;Old friend&quot; noodles are slightly more expensive than other noodles, but they are already quite cheap. Old friend noodles are smooth and smooth, and old friend noodles are soft and smooth. Similar to Guangdong&#39;s Shahe powder, for foreigners, they are all the same delicious.

Take a look, Zhongshan Road Night Market! The weather in June, the face of the child, this changing day, for the record! worked for a day, sat under the street lamp, took the heat 🔥...food and wine!

Hi tea pop lime tea super-combustion, more novel flavors can be selected. The strongest pop lime tea on the surface, ensure a mouthful! 1. Green pop lime tea base is a specially customized colorless Thai green tea, using kale natural color. Fresh perfume lemon burst in place, citrus fragrant, and then add half a storm hockey ball, wonderful. 2. Rock Bone Fragrant Tea with fresh burst lemon, add handmade lemon tea frozen, tea fragrance and lemon fragrant ice layer superimposed. 3. The classic lemon tea upgrade returns. The unique aroma of citrus is mixed with the fragrance of perfumed lemon, and blended with the base of spring tea in the four seasons. It is necessary to be in hot summer. 4. Green Pop Lemon Limited egg, natural small cucumber mix popped perfume lemon, green tea base and handmade storm hockey perfect integration, full of summer atmosphere.

I chose the Qingjiang fish with the taste of citrus. The taste is very good. The fish is tender and very tasty. It is a bit salty to eat at the back. On the 38th, each person was given a bowl of lily white fungus lotus seeds. The stew was delicious.

好久没吃蛙了，而且也没有逛过百盛步行街。就来这里了，点的一个招牌香茅泡椒锅，这个口味是我没吃过的，蛙刚上锅的话要再炒一下味道会更好，另外加了娃娃菜、莴笋和平菇进去，生的娃娃菜炒过之后吸收了香茅和泡椒的味道，更好吃了，莴笋是切成细细一小条的，所以到后面都溶完了，椰汁西米糕很好吃，浓浓的椰浆味，西米也糯糯的，不推荐这个凉面，没味道的，就一般的面条加香油。

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