If like us you enjoy the food of Ottolenghi or Berber and Co then this eatery is the closest you'll find in NOLA. The 4 star is not down to them doing anything badly it's just for modern Israeli style food we've eaten better. If on the other hand you have not had this style of cuisine before then you will absolutely love it.
The environment is OK The price is not expensive The overall service is OK The place is easy to find The waiter can speak Chinese This is better
This restaurant is ok, but there are many disappointments. The biggest thing is that it has too little food. After buying the order, there is always a feeling of being pitted. The others are okay, and the taste is not bad.
Seeing the two girls next door ordered the soup, they said it was delicious, so they ordered and gave a cake. I think the soup should be translated into Chinese and it should be called stewed lion head duck lettuce soup. It is Huaiyang flavor and very delicious. When the chef is Israeli, it seems that all other dishes are Middle Eastern dishes, except for the duck. Without bones, the vegetables are like borage, full of Yangzhou style, I feel like a Kung Fu Panda in the restaurant industry
Had it not been highly recommended by a new local painter friend, I would definitely not have noticed this restaurant. The design was low-key and there was no queue at the door. Especially at the time when lunch was too late and I was not hungry at all, but the dishes stopped at the table. Don’t come down, know how delicious it is