The shop is in Covent Garden. The theme is the tree house. It's a lot of green wallpaper, with log-colored ceilings, very warm. Dominique was first a famous New York baking shop, which is a long line to eat its limited supply of Cronut. So hippie snacks are strong ～ I am not entirely sure that this is better than the one I had in France, and I feel that butter can be given more violent 🙈 But another thick egg burger looks a bit tempting ～15-20 Egg Baking 3-4 Hours, It became such a thick egg burgers! A layer of cheese 🧀️ was spread over it, with brioche bread. Hey hey hey, the protein intake was over the standard for the day. The taste was actually smooth, a bit like an egg tart.
Today is Galette Day! ! The galette is really delicious! The outer layer is puff pastry, fluffy, and the inner layer is almond milk pastry! Sweet but not greasy! It is similar to almond horns! Many bakery shops sell it! Like Kreuther Handcrafted Chocolate, Maison Kayser
Super photogenic desserts | Dominique Ansel Bakery
[Like] Have you ever tried the "Super Desserts"~ Every dessert and drink has a face value against the sky. It’s an absolute thing to take photos and get countless praises. [色] It’s just a queue or a row of hearts full of fatigue ==
There is no croissant who is late at his house, because it is said that you have to wait in line at 7 or 8 o'clock to eat, but the cakes at his house are too good! And their cakes taste so good, I had a matcha passion fruit mousse, it was really delicious! The smell is very small and fresh. There are many people in line, so the environment is noisy, the service is good, and the price is expensive.
New York’s crazy food reappears [color] watermelon ice cream to lead the summer! Do you remember this watermelon ice cream? ! Last summer on the Independence Day of the United States, New York’s famous dessert master Dominique Ansel launched a limited-time refreshment ice product [Applause] Due to the popularity, this summer, this watermelon ice cream, What-a-Melon Soft Serve , Has been officially launched. It's at the ice cream shop window of Dominique Ansel Kitchen in West Village. This creative ice product that is eye-catching is a thick slice of sweet watermelon, cut in the middle and infused with watermelon-flavored ice cream.
As for the watermelon, it is not watermelon seeds, but watermelon seeds shaped chocolate!
In the hot weather, hurry up and eat a watermelon ice cream to refresh your stomach