Visited at lunchtime, very welcoming and the best burgers that I tasted in New York. We had teenagers with us and this wasn&#39;t a problem either. Couldn&#39;t have found a better, more reasonably priced &amp; tasty lunch.

Point Break

Benjamin Steakhouse Prime is a famous steakhouse in New York, located in the center of the city, near Central Park. There are many types of beef here, and large beef is very enjoyable. Ribeye Eye Meat Fresh, delicate and delicious meat Tbone T bones thicker, very enjoyable Raw Plate There are two different Raw Meat Restaurant services on the East Coast and West Coast are also very thoughtful

Trip Gourmet Awards

Del Frisco&#39;s Double Eagle Steak House This time I met some leaders from China and went to this very good steak shop. The steak is really good and very tender. Children who like steak can try it! Finally, because everyone still has jet lag, they don&rsquo;t want dessert. Although they have already paid, they collectively ask to go. The waiter finally rushed out and kept asking if he hadn&#39;t done it well, and finally packed it for us.

A very good western restaurant, the beef is medium thick, and the fire is just right, the taste is very tender, the entrance is very good, the soup is rich and smooth, and the price is very high.

#15 of Fine Dining  in New York

This western restaurant located in 🇺🇸 New York Central Railway Station in the United States. It has a long history and is famous for eating oyster flavors. 🚗 Traffic Raiders: Just on the basement level of the Central Railway Station. Very convenient [flavor] 🍽 Recommended dishes: oysters and seafood cream soup. Don&#39;t point the flattest oysters, just a little more expensive. [Environment] 🖼 Restaurant Environment: The atmosphere is very good. The lighting is a little dark for me. It feels like an American restaurant in the 1960s and 1970s. [Service] The waiter is of high age 😃 but they are very kind and energetic enough.

#8 of Local Restaurants in New York

La Pavillon is an excellent French restaurant located next to New York City&#39;s Central Railway Station. The decoration is tasteful and expensive. The chef is very creative, integrating a variety of elements into French food, and the taste of innovative French food is more layered. Not many. Pork ribs are cooked in special pots. After opening, the smoke is fragrant and the pork tastes very good. The fried tape is cooked in a large strap shell. It is wrapped in bread outside, which is very special.

The birthday present to the public is omasaka beauty omakase of sushi lab in midtown Manhattan. It means &quot;please&quot; in Japanese. It means &quot;chef&#39;s order&quot;. When you have no specific food but want to taste delicious Japanese food, let the chef decide the menu for you and the chef will decide according to The budget and the most seasonal ingredients are customized for the guests to create special dishes. These dishes can eat the chef&#39;s skills and creativity. Many foodies think that the highest level of Japanese food is usually served in the order of serving, which is usually in accordance with the exquisiteness of appetizing first in the way from cold to hot. The dishes are then cold sashimi, sushi, and then the boiling and burning of hot food. The soup will not be served at the beginning. The same principle of cold first and hot later is not served until the end. The outdoor seat on the top floor is beautiful. The green plants are high and the basket lights are warm and pink. The dreamy details satisfy everyone. The expectations of the birthday cocktail are delicious and mellow. The birthday party is opened. The exquisite utensils are creative. The delicious ingredients are presented. The high-quality service is safe and warm. The atmosphere highlights the specialness of this place. Although the poach is bleeding, it is worth it. ～

This is kind of a casual dive looking bar but the food is top quality. You can get burgers and bar food or a fine dining meal from the specials. Never been disappointed!

Point break is great there staff has been changing for there lunch crew but otherwise u get a cheap 4$ draft or highlife from 5-7 if it&#39;s not a Friday or Saturday you&#39;ll probably do ok with finding a seat. The food you pretty much can&#39;t go wrong with no matter what u order typical bar food but good! Bartender on tue night is hot fyi! And I don&#39;t see a ring on his finger lol. Anyway if u need a drink and want more then a dive come here. There&#39;s a photo booth music games and the wall of shame!!! Lol hope to see you here

This is a hidden gem. It just a classic American bar. They do cheap domestic beer (it was the cheapest beer I drank out and about in NYC- not saying there isn&#39;t cheaper but I didn&#39;t find it) and good burgers. I ordered a medium rare blue burger and my wife ordered a well done bacon burger. The only reason this place doesn&#39;t get 5* from me is that they got the order the wrong way round and the bacon burger was medium rare and the blue burger was well done. We changed the patties over and just got on with it. No biggie but just stop it getting full marks. This place is probably a little cheaper than most as it doesn&#39;t have a big front and it has no views. In fact it is quite easy to miss but well worth trying to find if you want to drink a few beers and have a good burger the standard American way. 1 indicator for us was that it want full of tourists it was mainly locals out for an evening drink. I love to try and find places where the locals eat as they normally know best! Worth trying to find!

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