This place is 100% worth it. Go during the week when Chef Nakazawa is working and sit at the bar. Do the sake pairing. And then just stare at your date with delicious sushi in your mouth and smile.
From Ryan Sutton's 3 star review on live spot prawn: "ou pick up it with your hands and eat it; be sure to savor the jelly-like texture as it slide down your throat; this is a maritime gummy worm."
Shauna Lyon on this new West Village sushi restaurant: “The parade of nigiri—bite-size slices of fish on top of vinegar-seasoned rice—will lull you into an appreciative stupor. ”
Sit at the counter for the best foodie experience. The fish literally dissolves in your mouth and the flavour is unreal!
Generous portions for a sushi place. Omakase was 20 pieces and sake pairing included 6 sakes. Super good service too.
Yari Ika: One bite of spear squid with dry red mullet roe and you?ll swear off California rolls forever.
This is literally the best sushi I've had so far. Now I know why Sushi is so beloved... And it should be.
Amazing experience from beginning to end.
Get the bar seat and do the sake pairing!!!!
This is something special. Trust me.