Going to Japan's snow country known as the new town, in addition to the skiing and hot springs, even white rice is quite famous. In addition, there are more than 20 ramen shops in the vicinity of the Shinkansen Shinjuku Station. Among them, the popular old store has been opened for nearly 70 years. I saw the master who cooked noodles in the store. Kind soy sauce fork-burned ramen 900 (less) 1000 (large) as soon as you come on stage, you will see a piece of roasting is quite satisfying, the fat is not too much, but the entrance is tender and full of meat, the soup head looks clear and takes the refreshing soy sauce flavor route, and the ramen is refreshing and the teeth are finely rolled noodles, and you will not feel greasy after eating. And the price is quite close to the people, about $54 (6), and even the fried dumplings are good to eat 600 ~ I have been through the same day, I have seen someone queue up, and then searched the data under the gossip hope to find that the system is Zhengyi 🫢 Fortunately, it is not a lot of people at around 12 pm on weekdays (always not a lot of passengers, In addition, there are many fewer people in Shinjuku than Tokyo and Osaka. There are many locals on the day. There is a place in 15 minutes in the queue (the bowl of ramen is so fast) Restaurant: Sankichiya Sanjiya Address: Mishan 1-6-10, Central District, Shinjuku City, Shinjuku Prefecture (about ten minutes walk from the south exit of Shinjuku Station) #New #Sanjiya #Japanese Ramen #Overseas Tour #travel #Japan#harajuku #tokyo #shibuya# Eddie #Love food, love to play, love to enjoy