Popovers are outstanding!! Port Wine Chicken Pate, Oysters, Steak Tartar, Crab Cakes and Potato Skins are the best around!! Best Martini on the island!
This may be a steakhouse, but you should really try The Raw Bar! The West Coast oysters are gently briny and creamy, and the clams sweet and firm. Featured in our 2014 Restaurant Guide.
Service was ok, very unorganized. Had at least 7 different servers at our table. Way too many staff working in the restaurant.
Great place for any occasion. Ask for table 37.
Lemon Chicken confit is very tender and moist.
Most of the time there may be quite a long wait for a table but you can enjoy your full dinner with immediate service rigt on the bar!
Braised short rib is unreal
POPOVERS! Have them.
Try the crab cake
Not great.We ordered fillet steak, bbq corn, potato gratin and the grilled lobster. Fillet steak was well overdone for a medium steak. Other dishes not seasoned. Bbq corn best dish.
Popovers are outstanding!! Port Wine Chicken Pate, Oysters, Steak Tartar, Crab Cakes and Potato Skins are the best around!! Best Martini on the island!
This may be a steakhouse, but you should really try The Raw Bar! The West Coast oysters are gently briny and creamy, and the clams sweet and firm. Featured in our 2014 Restaurant Guide.
Service was ok, very unorganized. Had at least 7 different servers at our table. Way too many staff working in the restaurant.
Great place for any occasion. Ask for table 37.
Lemon Chicken confit is very tender and moist.
Most of the time there may be quite a long wait for a table but you can enjoy your full dinner with immediate service rigt on the bar!
Braised short rib is unreal
POPOVERS! Have them.
Try the crab cake
Not great.We ordered fillet steak, bbq corn, potato gratin and the grilled lobster. Fillet steak was well overdone for a medium steak. Other dishes not seasoned. Bbq corn best dish.