Known as the treasure of Osaka and the number one kaiseki cuisine in the Kansai region, it means the culmination of traditional kaiseki. Many Michelin and well-known chefs are from this restaurant. With the traditional process intact, every dish can make a little surprise.
Homotsuki is known to everyone in the Japanese cooking world, and is a textbook of traditional Japanese food. The collocation of ingredients, the arrangement of plates, and the selection of utensils are all at the textbook level! Fortunately, come and taste it. good to eat
The shop is not big, we arrived early, so we waited at the door for a while. The tableware inside is quite exquisite, the ingredients are also very particular, no wrong restaurant, very authentic kaiseki cuisine, everything is delicious.
Very good kaiseki, of course, only the Japanese food industry
I waited a long time at the front desk. It was a happy time. The storefront, layout, bowls, cups, ingredients, food, and temperature are all very comfortable. It is difficult to make a reservation, but I think it will be easier to go in other seasons.