The famous fried skewers restaurant in Osaka looks like they are all the same skewers, but the ingredients inside are different. There are top-quality pork and prawns. The most expensive one is beef. This one is more crowded.
I waited for almost an hour to go in, but it was worth the wait. Kushikatsu is one of the most famous dishes in Osaka. There are various fried foods. The shop is small, the chef is very nice and friendly, and the food is superb. There are English menus and diet instructions.
In the past, when I was eating at midnight, the shop was more greasy, the smell of oil smoke was very big, everyone was very happy, you can order a package with a good, a bunch of us are single, because the package with good combination is not necessarily their own like to eat.
Ok, it tastes good, that is, the price is expensive.
Tapping, especially, tastes good!!
Very special Japanese fried string shop, it is also very crowded
A well-known chain of fried skewers in Osaka, you have to wait in line every time, about half an hour to one and a half minutes. They must eat fried wagyu beef, spring fish, and cheese. All fried foods are not greasy at all, and they are perfect for beer.
You must come to eat fried skewers in Osaka. There are many branches in this Shinsekai. Anyway, the taste should be the same~ It is very easy to find at Tsutenkuji. The environment is very good, this is our first meal in Osaka, the beef tendon is very Qy. Remember that you can only dip once in the dipping sauce. After all, everyone uses this dip, otherwise it is very unhygienic. The taste is good, just a little bit salty~ But, it didn’t leave a deep impression, I just came to check in, because the guides all recommend haha